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We track 6,679 rules from 28 laws and lists for consumer goods here, and 12 changes starting in the next 24 months. Type your product to see which apply.

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  • The law behind every rule
On this page6

Changes

Upcoming changes

12 changes to 104 rules start in the European Union in the next 24 months.

Industries

Coverage

What we check here for each industry, and from when. Open an industry to see what we cover and what we don't. A law we hold but haven't checked shows as Not checked, with its quote. Anything we don't cover shows as Not covered. Neither is ever clear.

ClaraDB gives a verdict only for PFAS state laws for cookware and bakeware, California Proposition 65 consumer-product warning check for BPA, BPS, formaldehyde, styrene, antimony trioxide, vinyl acetate, lead and cadmium, California Proposition 65 warning check for candles and ceramicware (lead, cadmium, formaldehyde, acetaldehyde, benzene, naphthalene, carbon monoxide, benzo[a]pyrene), US packaging EPR producer size thresholds (California, Colorado, Maryland, Minnesota, Oregon, Washington) for a brand-owning manufacturer, US lead in children's products and furniture (lead paint and total lead content), US lead in toys and child care articles (lead paint and total lead content), US lead in children's products (other) and bags (lead paint and total lead content), US phthalates in children's toys and child care articles (DEHP, DBP, BBP, DINP, DIBP, DPENP, DHEXP, DCHP) and US children's product certificate and tracking label for children's tableware (AI-checked, quotes verified word for word). Every other answer shows the laws and quotes found without saying whether they apply. Not checked: Consumer electronics (FCC equipment authorization, 47 CFR Parts 2 and 15, energy rules). What ClaraDB has checked

Home and kitchen goodsMain sourcesfrom 1 Jan 20257 areas read · 7 not read yet
Sources read
  • food-contact framework (Reg. 1935/2004)
  • plastic food-contact materials (Reg. 10/2011)
  • bisphenols ban (Reg. 2024/3190)
  • ceramics lead/cadmium (Dir. 84/500)
  • PFAS in food-contact packaging (PPWR 2025/40)
  • REACH Annex XVII restrictions affecting home goods
  • General Product Safety Regulation (2023/988)
Not read yet
  • national food-contact rules of member states (e.g. France, Germany, Italy)
  • REACH SVHC candidate-list duties (Art. 33: list not obtainable)
  • Toy Safety and Construction Products rules
  • EU textile labelling
  • ecodesign/ESPR
  • CLP labelling
  • Furniture fire-safety national rules
Cosmetics and personal careMain sourcesfrom 18 May 20266 areas read · 6 not read yet
Sources read
  • Reg. 1223/2009 Annexes II (prohibited)
  • III (restricted)
  • IV (colourants)
  • V (preservatives)
  • VI (UV filters) and Art. 19 labelling
  • Arts. 4 to 13: Responsible Person, safety assessment and safety report (CPSR), product information file (PIF), CPNP notification
Not read yet
  • CLP classification and labelling of cosmetic mixtures
  • REACH Annex XVII entries beyond cosmetics (e.g. microplastics Reg. 2023/2055)
  • national rules (e.g. French recycling labels, German language rules)
  • claims criteria (Reg. 655/2013)
  • packaging law (PPWR)
  • Annex III-VI entries adopted after the stored consolidation
Packaged food and beveragesMain sourcesfrom 19 Aug 20264 areas read · 10 not read yet

Food regulations in their consolidated versions of 18 and 19 Aug 2026 and 1 Jan 2026.

Sources read
  • Reg. 1169/2011 food information (mandatory particulars Art. 9-10, ingredient list and 14 allergens Art. 18-21 and Annex II, nutrition declaration Art. 29-35 and Annex V, date marking Art. 24 and Annex X, net quantity Art. 23, language Art. 15, origin Art. 26)
  • Reg. 1333/2008 food additives (Annex II permitted uses by food category with maximum levels, Annex III)
  • Reg. 2023/915 maximum levels of contaminants
  • Reg. 178/2002 general food law (Art. 17-19 operators and importers)
Not read yet
  • Reg. 1924/2006 nutrition and health claims
  • Reg. 1829/2003 GMO authorisation
  • flavourings (Reg. 1334/2008)
  • novel foods (Reg. 2015/2283)
  • pesticide MRLs (Reg. 396/2005)
  • microbiological criteria (Reg. 2073/2005)
  • vertical product standards (e.g. chocolate, honey, juices)
  • official controls on imports (Reg. 2017/625)
  • national measures of member states
  • food-contact materials (covered under home and kitchen goods)
Consumer electronics and small appliancesMain sourcesfrom 1 Jul 20268 areas read · 7 not read yet
Sources read
  • RoHS Dir. 2011/65 restricted substances and Annex III/IV exemptions
  • WEEE Dir. 2012/19 marking and producer registration (per-Member-State registers not covered by ClaraDB)
  • LVD 2014/35, EMC 2014/30 and RED 2014/53 conformity marking and declaration of conformity
  • common charger Dir. 2022/2380
  • RED delegated Reg. 2022/30 cybersecurity
  • ecodesign and energy labelling for external power supplies (2019/1782), standby (2023/826), displays (2019/2021, 2019/2013) and light sources (2019/2020, 2019/2015)
  • GPSR (covered under home and kitchen goods)
  • Cyber Resilience Act 2024/2847
Not read yet
  • REACH SVHC article duty (candidate list not stored)
  • Battery Reg. 2023/1542 duties (covered under batteries and e-bikes)
  • ecodesign and labelling for vacuum cleaners, space heaters, fans, air conditioners and ovens
  • Machinery Dir. 2006/42 and outdoor noise Dir. 2000/14
  • national WEEE and packaging EPR registers
  • medical devices
  • toys
Batteries, e-bikes and power banksMain sourcesfrom 13 Aug 20264 areas read · 4 not read yet

Regulation (EU) 2023/1542 as consolidated on 13 Aug 2026.

Sources read
  • Reg. 2023/1542 as consolidated 2026-08-13: Annex I Hg, Cd, Pb restrictions, Art. 11 removability and replaceability, Art. 13 and Annex VI labelling, Art. 14 LMT state-of-health data, carbon footprint, passport, due diligence (as amended by 2025/1561), EPR and waste duties as in the text
  • Directive 2006/66 (repealed 2025-08-18) for transitional provisions only
  • Reg. 168/2013 L-category and pedal-assist boundary (Art. 2(2)(h))
  • power banks and battery chargers as electrical equipment: EMC 2014/30, LVD 2014/35, RED 2014/53, RoHS 2011/65 and WEEE 2012/19 duties (the electronics rules applied to these categories)
Not read yet
  • delegated and implementing acts: 2025/606 recycling efficiency, 2025/2289 reporting, the Art. 13 labelling implementing act (not yet adopted), harmonised standards (Decision 2026/2048)
  • for e-bikes and e-scooters: Machinery Directive and EN 15194 / EN 17128 standards (paid)
  • national EPR registers, UN 38.3 and ADR carriage rules
  • enforcement, penalties and market-surveillance articles (Arts. 78 onward), Arts. 19, 21 to 37 (notified bodies), 44 to 46 and the battery-passport data model (Annex XIII) are not covered

Types

Rules by type

What the rules require. Pick a type to filter the laws below.

Smaller groups, fewer than 151 rules each

Laws

Rules by law

The laws, regulations and lists the rules come from. Open one to read its rules.

Regulation (EC) No 178/2002 general principles and requirements of food lawRegulation (EC) No 178/2002 (consolidated 2026-01-01)12 rulesIn force from: 1 Jan 2005Industries: Food
Requirement
Applies when
Effective
Source
Conformity

Food and feed imported into the Community for placing on the market within the C

Must meet the conditions of Food and feed imported into the Community for placing on the market within the Community shall comply with the relevant requirements of food law

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

  • Imported into the market of sale

Depends on: imported

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Articles 11, 12 and 14 to 20 apply from 1 January 2005 (Art. 65, published text).

“Food and feed imported into the Community for placing on the market within the Community shall comply with the relevant requirements of food law”
Art. 11 (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Conformity

Food placed on the market

Must meet the conditions of Art. 14: food shall not be placed on the market if it is unsafe (injurious to health or unfit for human consumption)

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

Every product in the category

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“Food shall not be placed on the market if it is unsafe”
Art. 14(1) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Conformity

Labelling, advertising and presentation of food

Must meet the conditions of Art. 16: labelling, advertising and presentation shall not mislead consumers

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

Every product in the category

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

Conformity

Food at all stages

Must meet the conditions of Art. 18(1): traceability of food established at all stages of production, processing and distribution

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

Every product in the category

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“shall be established at all stages of production, processing and distribution”
Art. 18(1) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Conformity

Food supplied

Must meet the conditions of Art. 19(4): collaborate with the competent authorities on action to avoid or reduce risks

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

Every product in the category

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“shall collaborate with the competent authorities on action taken to avoid or reduce risks posed by a food which they supply or have supplied”
Art. 19(4) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Conformity

Food business operators at all stages

Must meet the conditions of Art. 17(1): ensure that foods satisfy the requirements of food law relevant to their activities and verify that they are met

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

  • Operates a food facility or food business

Depends on: operates food facility

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“shall ensure that foods or feeds satisfy the requirements of food law which are relevant to their activities and shall verify that such requirements are met”
Art. 17(1) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Disclosure

Supplier identification

Disclosure to authority

Identity of any person from whom the operator was supplied, available to the competent authorities on demand

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

  • Operates a food facility or food business

Depends on: operates food facility

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“Food and feed business operators shall be able to identify any person from whom they have been supplied with a food”
Art. 18(2) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Disclosure

Customer identification

Disclosure to authority

Identity of the businesses to which products have been supplied, available to the competent authorities on demand

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

  • Operates a food facility or food business

Depends on: operates food facility

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“shall have in place systems and procedures to identify the other businesses to which their products have been supplied”
Art. 18(3) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Label

Food placed on the market

Label required

Adequate labelling or identification to facilitate traceability, through relevant documentation or information

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

Every product in the category

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“shall be adequately labelled or identified to facilitate its traceability”
Art. 18(4) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Notification

Food that is not in compliance with food safety requirements

Notification to Competent authorities

Immediately initiate withdrawal of non-compliant food that has left the operator's immediate control, inform the competent authorities, inform consumers and recall where necessary

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

  • Operates a food facility or food business

Depends on: operates food facility

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“shall immediately initiate procedures to withdraw the food in question from the market where the food has left the immediate control of that initial food business operator and inform the competent authorities”
Art. 19(1) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Notification

Food that may be injurious to human health

Notification to Competent authorities

Immediately inform the competent authorities if a food placed on the market may be injurious to human health, and of the action taken to prevent risks to the final consumer

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

  • Operates a food facility or food business

Depends on: operates food facility

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“shall immediately inform the competent authorities if it considers or has reason to believe that a food which it has placed on the market may be injurious to human health”
Art. 19(3) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
Conformity

Retail or distribution activities that do not affect packaging, labelling, safety or integrity

Must meet the conditions of Art. 19(2): initiate withdrawal of non-compliant products and pass on information necessary to trace a food

Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

  • Your role: Distributor or Online marketplace or Fulfilment service provider

Depends on: economic operator role

In force since 1 Jan 2005

Applies to products placed on the market on or after 1 Jan 2005

Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

“shall, within the limits of its respective activities, initiate procedures to withdraw from the market products not in compliance with the food-safety requirements”
Art. 19(2) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Conformity

    Food and feed imported into the Community for placing on the market within the C

    Must meet the conditions of Food and feed imported into the Community for placing on the market within the Community shall comply with the relevant requirements of food law

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when
    • Imported into the market of sale

    Depends on: imported

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Articles 11, 12 and 14 to 20 apply from 1 January 2005 (Art. 65, published text).

    Source
    “Food and feed imported into the Community for placing on the market within the Community shall comply with the relevant requirements of food law”
    Art. 11 (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Conformity

    Food placed on the market

    Must meet the conditions of Art. 14: food shall not be placed on the market if it is unsafe (injurious to health or unfit for human consumption)

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when

    Every product in the category

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “Food shall not be placed on the market if it is unsafe”
    Art. 14(1) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Conformity

    Labelling, advertising and presentation of food

    Must meet the conditions of Art. 16: labelling, advertising and presentation shall not mislead consumers

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when

    Every product in the category

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

  • Conformity

    Food at all stages

    Must meet the conditions of Art. 18(1): traceability of food established at all stages of production, processing and distribution

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when

    Every product in the category

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “shall be established at all stages of production, processing and distribution”
    Art. 18(1) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Conformity

    Food supplied

    Must meet the conditions of Art. 19(4): collaborate with the competent authorities on action to avoid or reduce risks

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when

    Every product in the category

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “shall collaborate with the competent authorities on action taken to avoid or reduce risks posed by a food which they supply or have supplied”
    Art. 19(4) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Conformity

    Food business operators at all stages

    Must meet the conditions of Art. 17(1): ensure that foods satisfy the requirements of food law relevant to their activities and verify that they are met

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when
    • Operates a food facility or food business

    Depends on: operates food facility

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “shall ensure that foods or feeds satisfy the requirements of food law which are relevant to their activities and shall verify that such requirements are met”
    Art. 17(1) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Disclosure

    Supplier identification

    Disclosure to authority

    Identity of any person from whom the operator was supplied, available to the competent authorities on demand

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when
    • Operates a food facility or food business

    Depends on: operates food facility

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “Food and feed business operators shall be able to identify any person from whom they have been supplied with a food”
    Art. 18(2) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Disclosure

    Customer identification

    Disclosure to authority

    Identity of the businesses to which products have been supplied, available to the competent authorities on demand

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when
    • Operates a food facility or food business

    Depends on: operates food facility

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “shall have in place systems and procedures to identify the other businesses to which their products have been supplied”
    Art. 18(3) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Label

    Food placed on the market

    Label required

    Adequate labelling or identification to facilitate traceability, through relevant documentation or information

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when

    Every product in the category

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “shall be adequately labelled or identified to facilitate its traceability”
    Art. 18(4) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Notification

    Food that is not in compliance with food safety requirements

    Notification to Competent authorities

    Immediately initiate withdrawal of non-compliant food that has left the operator's immediate control, inform the competent authorities, inform consumers and recall where necessary

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when
    • Operates a food facility or food business

    Depends on: operates food facility

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “shall immediately initiate procedures to withdraw the food in question from the market where the food has left the immediate control of that initial food business operator and inform the competent authorities”
    Art. 19(1) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Notification

    Food that may be injurious to human health

    Notification to Competent authorities

    Immediately inform the competent authorities if a food placed on the market may be injurious to human health, and of the action taken to prevent risks to the final consumer

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when
    • Operates a food facility or food business

    Depends on: operates food facility

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “shall immediately inform the competent authorities if it considers or has reason to believe that a food which it has placed on the market may be injurious to human health”
    Art. 19(3) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)
  • Conformity

    Retail or distribution activities that do not affect packaging, labelling, safety or integrity

    Must meet the conditions of Art. 19(2): initiate withdrawal of non-compliant products and pass on information necessary to trace a food

    Consolidated text (not the authentic legal edition), current to 1 Jan 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02002R0178-20260101 from the Publications Office, the latest when read.

    Applies when
    • Your role: Distributor or Online marketplace or Fulfilment service provider

    Depends on: economic operator role

    Effective

    In force since 1 Jan 2005

    Applies to products placed on the market on or after 1 Jan 2005

    Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.

    Source
    “shall, within the limits of its respective activities, initiate procedures to withdraw from the market products not in compliance with the food-safety requirements”
    Art. 19(2) (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Regulation (EC) No 178/2002 (consolidated 2026-01-01)(opens in a new tab)

Categories

Categories with rules

The product categories with the most rules here, sub-categories included.

Sources

Sources

Where the rules come from, and when we last checked each source.

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