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We track 5,795 rules from 20 laws and lists for consumer goods here. Type your product to see which apply.

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Rules here that start in the next 24 months, or are proposed or on hold.

No dated changes in the next 24 months

No rule for Great Britain starts in the next 24 months, and none is proposed or on hold.

Industries

Coverage

What we check here for each industry, and from when. Open an industry to see what we cover and what we don't. A law we hold but haven't checked shows as Not checked, with its quote. Anything we don't cover shows as Not covered. Neither is ever clear.

ClaraDB gives a verdict only for PFAS state laws for cookware and bakeware, California Proposition 65 consumer-product warning check for BPA, BPS, formaldehyde, styrene, antimony trioxide, vinyl acetate, lead and cadmium, California Proposition 65 warning check for candles and ceramicware (lead, cadmium, formaldehyde, acetaldehyde, benzene, naphthalene, carbon monoxide, benzo[a]pyrene), US packaging EPR producer size thresholds (California, Colorado, Maryland, Minnesota, Oregon, Washington) for a brand-owning manufacturer, US lead in children's products and furniture (lead paint and total lead content), US lead in toys and child care articles (lead paint and total lead content), US lead in children's products (other) and bags (lead paint and total lead content), US phthalates in children's toys and child care articles (DEHP, DBP, BBP, DINP, DIBP, DPENP, DHEXP, DCHP) and US children's product certificate and tracking label for children's tableware (AI-checked, quotes verified word for word). Every other answer shows the laws and quotes found without saying whether they apply. Not checked: Consumer electronics (FCC equipment authorization, 47 CFR Parts 2 and 15, energy rules). What ClaraDB has checked

Home and kitchen goodsMain sourcesfrom 1 Jan 20251 area read · 6 not read yet
Sources read
  • retained food-contact framework (Reg. 1935/2004 as retained)
Not read yet
  • GB plastic food-contact rules (retained Reg. 10/2011)
  • GB ceramics rules
  • UK REACH restrictions
  • General Product Safety Regulations 2005
  • Furniture and Furnishings (Fire) (Safety) Regulations 1988
  • PSTI
Cosmetics and personal careMain sourcesfrom 19 Aug 20263 areas read · 3 not read yet
Sources read
  • retained and amended Reg. 1223/2009 Annexes II to VI and Art. 19 (legislation.gov.uk)
  • retained Reg. 1223/2009 Arts. 4 to 13: UK Responsible Person, safety assessment and safety report, product information file, SCPN notification (legislation.gov.uk)
  • Cosmetic Products Enforcement Regulations 2013 (S.I. 2013/1478): labelling language
Not read yet
  • Cosmetic Products Enforcement Regulations 2013 offences, penalties and enforcement powers
  • differences between GB and Northern Ireland
  • packaging rules, and the SPF and UVA testing approach for sunscreen claims (Recommendation 2006/647/EC)
Packaged food and beveragesMain sourcesfrom 13 Nov 20255 areas read · 9 not read yet

Great Britain food law as revised on legislation.gov.uk up to 13 Nov 2025.

Sources read
  • retained Reg. 1169/2011
  • Reg. 1333/2008 and Reg. 178/2002 as amended for Great Britain (legislation.gov.uk)
  • Food Information Regulations 2014 (SI 2014/1855)
  • contaminants as retained Reg. 1881/2006
  • GB food additive list (retained Reg. 1333/2008 Annex II as in force on 2024-06-28, the terms the FSA register preserves)
Not read yet
  • GB food additive list changes after 2024-06-28 (Annex II was omitted from the revised legislation from 1 April 2025 by S.I. 2025/361; the FSA Register of Food Additive Authorisations holds later changes, for example the February 2026 steviol glycoside conditions E 960a-c)
  • GB Annex III of Reg. 1333/2008 (additives in additives, enzymes, flavourings and nutrients)
  • Northern Ireland (EU rules apply under the Windsor Framework)
  • Scottish
  • Welsh and Northern Irish regulations
  • HFSS promotion and placement rules
  • front-of-pack traffic-light guidance (voluntary)
  • UK GM and claims registers
  • import controls (IPAFFS)
Consumer electronics and small appliancesMain sourcesfrom 1 Jan 20257 areas read · 4 not read yet
Sources read
  • UKCA marking and Electrical Equipment (Safety) Regs 2016
  • EMC Regs 2016
  • Radio Equipment Regs 2017
  • RoHS Regs 2012
  • WEEE Regs 2013
  • PSTI Act 2022 and Security Requirements Regs 2023
  • Plugs and Sockets Regs 1994
Not read yet
  • GB ecodesign (Ecodesign for Energy-Related Products and Energy Information Regs 2021)
  • Northern Ireland EU-rule application
  • GB REACH article duty
  • producer compliance scheme fees
Batteries, e-bikes and power banksMain sourcesfrom 1 Jan 20254 areas read · 6 not read yet
Sources read
  • Waste Batteries and Accumulators Regulations 2009 (SI 2009/890)
  • Electrically Assisted Pedal Cycles Regulations 1983 and 2015 amendment (250 W, 25 km/h) as made
  • General Product Safety Regulations 2005
  • power banks and battery chargers as electrical equipment: EMC Regulations 2016, Electrical Equipment (Safety) Regulations 2016, Radio Equipment Regulations 2017 and WEEE Regulations 2013 (the electronics rules applied to these categories)
Not read yet
  • GB lithium battery product-safety rules beyond the GPSR (no battery-specific instrument stored)
  • revised consolidated text of SI 1983/1168 (only the text as first made is held, without later amendments)
  • Pedal Cycles (Construction and Use) Regulations 1983, Road Vehicles Construction and Use for e-scooters
  • Northern Ireland EU battery rule application
  • producer compliance scheme fees
  • SI 2008/2164 regs. 8 to 25 and SI 2009/890 enforcement, offences and scheme-approval Parts are not covered

Types

Rules by type

What the rules for packaged food and beverages require. Pick a type to filter the laws below.

Smaller groups, fewer than 97 rules each

Laws

Rules by law

2,914 of 5,795 rules match the industry. Open a law to read its rules.

Retained Regulation (EC) No 1333/2008 on food additivesRegulation (EC) No 1333/2008 as retained in GB (point in time 2025-11-13)2,533 rulesIn force from: 20 Jan 2010Industries: Food
Requirement
Applies when
Effective
Source
Conformity
Potassium alginate

Must meet the conditions of E 402 Potassium alginate is authorised in food category 01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Unflavoured pasteurised cream (excluding reduced fat creams) [01.6.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 402 · Potassium alginate · quantum satis

Conformity
Carrageenan

Must meet the conditions of E 407 Carrageenan is authorised in food category 01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Unflavoured pasteurised cream (excluding reduced fat creams) [01.6.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 407 · Carrageenan · quantum satis

Conformity
Sodium carboxy methyl cellulose, Cellulose gum

Must meet the conditions of E 466 Sodium carboxy methyl cellulose, Cellulose gum is authorised in food category 01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Unflavoured pasteurised cream (excluding reduced fat creams) [01.6.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 466 · Sodium carboxy methyl cellulose, Cellulose gum · quantum satis

Annex rows, Part E, category 01.6.1; row: E 466 Sodium carboxy methyl cellulose, Cellulose gum · fetched 2026-10-10

The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
Conformity
Mono-and diglycerides of fatty acids

Must meet the conditions of E 471 Mono- and diglycerides of fatty acids is authorised in food category 01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Unflavoured pasteurised cream (excluding reduced fat creams) [01.6.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 471 · Mono- and diglycerides of fatty acids · quantum satis

Annex rows, Part E, category 01.6.1; row: E 471 Mono- and diglycerides of fatty acids · fetched 2026-10-10

The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
Conformity
Cellulose

Must meet the conditions of E 460 Cellulose is authorised in food category 12.2.1 Herbs and spices at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Herbs and spices [12.2.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 460 · Cellulose · quantum satis · only when dried

Conformity
Sodium, potassium and calcium salts of fatty acids

Must meet the conditions of E 470a Sodium, potassium and calcium salts of fatty acids is authorised in food category 12.2.1 Herbs and spices at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Herbs and spices [12.2.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 470a · Sodium, potassium and calcium salts of fatty acids · quantum satis · only when dried

Annex rows, Part E, category 12.2.1; row: E 470a Sodium, potassium and calcium salts of fatty acids · fetched 2026-10-10

The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
Conformity
Talc

Must meet the conditions of E 553b Talc is authorised in food category 06.1 Whole, broken, or flaked grain at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Whole, broken, or flaked grain [06.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 553b · Talc · quantum satis · only rice

Conformity
Beeswax, white and yellow

Must meet the conditions of E 901 Beeswax, white and yellow is authorised in food category 14.1.5.1 Coffee, coffee extracts at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Coffee, coffee extracts [14.1.5.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 901 · Beeswax, white and yellow · quantum satis · only coffee beans, as glazing agent

Conformity
Candelilla wax

Must meet the conditions of E 902 Candelilla wax is authorised in food category 14.1.5.1 Coffee, coffee extracts at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Coffee, coffee extracts [14.1.5.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 902 · Candelilla wax · quantum satis · only coffee beans, as glazing agent

Conformity
Shellac

Must meet the conditions of E 904 Shellac is authorised in food category 14.1.5.1 Coffee, coffee extracts at quantum satis (no maximum level).

Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

  • EU food category: Coffee, coffee extracts [14.1.5.1]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

From the official list: E 904 · Shellac · quantum satis · only coffee beans, as glazing agent

  • Conformity
    Potassium alginate

    Must meet the conditions of E 402 Potassium alginate is authorised in food category 01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Unflavoured pasteurised cream (excluding reduced fat creams) [01.6.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 402 · Potassium alginate · quantum satis

  • Conformity
    Carrageenan

    Must meet the conditions of E 407 Carrageenan is authorised in food category 01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Unflavoured pasteurised cream (excluding reduced fat creams) [01.6.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 407 · Carrageenan · quantum satis

  • Conformity
    Sodium carboxy methyl cellulose, Cellulose gum

    Must meet the conditions of E 466 Sodium carboxy methyl cellulose, Cellulose gum is authorised in food category 01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Unflavoured pasteurised cream (excluding reduced fat creams) [01.6.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 466 · Sodium carboxy methyl cellulose, Cellulose gum · quantum satis

    Annex rows, Part E, category 01.6.1; row: E 466 Sodium carboxy methyl cellulose, Cellulose gum · fetched 2026-10-10

    The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
  • Conformity
    Mono-and diglycerides of fatty acids

    Must meet the conditions of E 471 Mono- and diglycerides of fatty acids is authorised in food category 01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Unflavoured pasteurised cream (excluding reduced fat creams) [01.6.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 471 · Mono- and diglycerides of fatty acids · quantum satis

    Annex rows, Part E, category 01.6.1; row: E 471 Mono- and diglycerides of fatty acids · fetched 2026-10-10

    The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
  • Conformity
    Cellulose

    Must meet the conditions of E 460 Cellulose is authorised in food category 12.2.1 Herbs and spices at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Herbs and spices [12.2.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 460 · Cellulose · quantum satis · only when dried

  • Conformity
    Sodium, potassium and calcium salts of fatty acids

    Must meet the conditions of E 470a Sodium, potassium and calcium salts of fatty acids is authorised in food category 12.2.1 Herbs and spices at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Herbs and spices [12.2.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 470a · Sodium, potassium and calcium salts of fatty acids · quantum satis · only when dried

    Annex rows, Part E, category 12.2.1; row: E 470a Sodium, potassium and calcium salts of fatty acids · fetched 2026-10-10

    The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
  • Conformity
    Talc

    Must meet the conditions of E 553b Talc is authorised in food category 06.1 Whole, broken, or flaked grain at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Whole, broken, or flaked grain [06.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 553b · Talc · quantum satis · only rice

  • Conformity
    Beeswax, white and yellow

    Must meet the conditions of E 901 Beeswax, white and yellow is authorised in food category 14.1.5.1 Coffee, coffee extracts at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Coffee, coffee extracts [14.1.5.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 901 · Beeswax, white and yellow · quantum satis · only coffee beans, as glazing agent

  • Conformity
    Candelilla wax

    Must meet the conditions of E 902 Candelilla wax is authorised in food category 14.1.5.1 Coffee, coffee extracts at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Coffee, coffee extracts [14.1.5.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 902 · Candelilla wax · quantum satis · only coffee beans, as glazing agent

  • Conformity
    Shellac

    Must meet the conditions of E 904 Shellac is authorised in food category 14.1.5.1 Coffee, coffee extracts at quantum satis (no maximum level).

    Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).

    Applies when
    • EU food category: Coffee, coffee extracts [14.1.5.1]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.

    Source

    From the official list: E 904 · Shellac · quantum satis · only coffee beans, as glazing agent

Categories

Categories with rules

The product categories with the most rules here, sub-categories included.

Sources

Sources

Where the rules come from, and when we last checked each source.

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Alerts

Get an email when these rules change.

Check a product free, no account needed. Save it, and you see when a rule that affects it changes, and Team emails you the day it does.

Check a productStart a workspace

Free for 10 products. Email alerts from $39 a month. See pricing