Market
Selling in Great Britain?
We track 5,795 rules from 20 laws and lists for consumer goods here. Type your product to see which apply.
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- No account needed
- The law behind every rule
Changes
Upcoming changes
Rules here that start in the next 24 months, or are proposed or on hold.
No dated changes in the next 24 months
No rule for Great Britain starts in the next 24 months, and none is proposed or on hold.
Industries
Coverage
What we check here for each industry, and from when. Open an industry to see what we cover and what we don't. A law we hold but haven't checked shows as Not checked, with its quote. Anything we don't cover shows as Not covered. Neither is ever clear.
ClaraDB gives a verdict only for PFAS state laws for cookware and bakeware, California Proposition 65 consumer-product warning check for BPA, BPS, formaldehyde, styrene, antimony trioxide, vinyl acetate, lead and cadmium, California Proposition 65 warning check for candles and ceramicware (lead, cadmium, formaldehyde, acetaldehyde, benzene, naphthalene, carbon monoxide, benzo[a]pyrene), US packaging EPR producer size thresholds (California, Colorado, Maryland, Minnesota, Oregon, Washington) for a brand-owning manufacturer, US lead in children's products and furniture (lead paint and total lead content), US lead in toys and child care articles (lead paint and total lead content), US lead in children's products (other) and bags (lead paint and total lead content), US phthalates in children's toys and child care articles (DEHP, DBP, BBP, DINP, DIBP, DPENP, DHEXP, DCHP) and US children's product certificate and tracking label for children's tableware (AI-checked, quotes verified word for word). Every other answer shows the laws and quotes found without saying whether they apply. Not checked: Consumer electronics (FCC equipment authorization, 47 CFR Parts 2 and 15, energy rules). What ClaraDB has checked
Home and kitchen goodsMain sourcesfrom 1 Jan 20251 area read · 6 not read yet
- retained food-contact framework (Reg. 1935/2004 as retained)
- GB plastic food-contact rules (retained Reg. 10/2011)
- GB ceramics rules
- UK REACH restrictions
- General Product Safety Regulations 2005
- Furniture and Furnishings (Fire) (Safety) Regulations 1988
- PSTI
Cosmetics and personal careMain sourcesfrom 19 Aug 20263 areas read · 3 not read yet
- retained and amended Reg. 1223/2009 Annexes II to VI and Art. 19 (legislation.gov.uk)
- retained Reg. 1223/2009 Arts. 4 to 13: UK Responsible Person, safety assessment and safety report, product information file, SCPN notification (legislation.gov.uk)
- Cosmetic Products Enforcement Regulations 2013 (S.I. 2013/1478): labelling language
- Cosmetic Products Enforcement Regulations 2013 offences, penalties and enforcement powers
- differences between GB and Northern Ireland
- packaging rules, and the SPF and UVA testing approach for sunscreen claims (Recommendation 2006/647/EC)
Packaged food and beveragesMain sourcesfrom 13 Nov 20255 areas read · 9 not read yet
Great Britain food law as revised on legislation.gov.uk up to 13 Nov 2025.
- retained Reg. 1169/2011
- Reg. 1333/2008 and Reg. 178/2002 as amended for Great Britain (legislation.gov.uk)
- Food Information Regulations 2014 (SI 2014/1855)
- contaminants as retained Reg. 1881/2006
- GB food additive list (retained Reg. 1333/2008 Annex II as in force on 2024-06-28, the terms the FSA register preserves)
- GB food additive list changes after 2024-06-28 (Annex II was omitted from the revised legislation from 1 April 2025 by S.I. 2025/361; the FSA Register of Food Additive Authorisations holds later changes, for example the February 2026 steviol glycoside conditions E 960a-c)
- GB Annex III of Reg. 1333/2008 (additives in additives, enzymes, flavourings and nutrients)
- Northern Ireland (EU rules apply under the Windsor Framework)
- Scottish
- Welsh and Northern Irish regulations
- HFSS promotion and placement rules
- front-of-pack traffic-light guidance (voluntary)
- UK GM and claims registers
- import controls (IPAFFS)
Consumer electronics and small appliancesMain sourcesfrom 1 Jan 20257 areas read · 4 not read yet
- UKCA marking and Electrical Equipment (Safety) Regs 2016
- EMC Regs 2016
- Radio Equipment Regs 2017
- RoHS Regs 2012
- WEEE Regs 2013
- PSTI Act 2022 and Security Requirements Regs 2023
- Plugs and Sockets Regs 1994
- GB ecodesign (Ecodesign for Energy-Related Products and Energy Information Regs 2021)
- Northern Ireland EU-rule application
- GB REACH article duty
- producer compliance scheme fees
Batteries, e-bikes and power banksMain sourcesfrom 1 Jan 20254 areas read · 6 not read yet
- Waste Batteries and Accumulators Regulations 2009 (SI 2009/890)
- Electrically Assisted Pedal Cycles Regulations 1983 and 2015 amendment (250 W, 25 km/h) as made
- General Product Safety Regulations 2005
- power banks and battery chargers as electrical equipment: EMC Regulations 2016, Electrical Equipment (Safety) Regulations 2016, Radio Equipment Regulations 2017 and WEEE Regulations 2013 (the electronics rules applied to these categories)
- GB lithium battery product-safety rules beyond the GPSR (no battery-specific instrument stored)
- revised consolidated text of SI 1983/1168 (only the text as first made is held, without later amendments)
- Pedal Cycles (Construction and Use) Regulations 1983, Road Vehicles Construction and Use for e-scooters
- Northern Ireland EU battery rule application
- producer compliance scheme fees
- SI 2008/2164 regs. 8 to 25 and SI 2009/890 enforcement, offences and scheme-approval Parts are not covered
Types
Rules by type
What the rules require. Pick a type to filter the laws below.
Smaller groups, fewer than 122 rules each
Laws
Rules by law
The laws, regulations and lists the rules come from. Open one to read its rules.
Food and feed imported into Great Britain for placing on the market within Great
Must meet the conditions of Food and feed imported into Great Britain for placing on the market within Great Britain must comply with the relevant requirements of food law
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Imported into the market of sale
Depends on: imported
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Articles 11, 12 and 14 to 20 apply from 1 January 2005 (Art. 65, published text).
“Food and feed imported into Great Britain for placing on the market within Great Britain must comply with the relevant requirements of food law”
Food placed on the market
Must meet the conditions of Art. 14: food shall not be placed on the market if it is unsafe (injurious to health or unfit for human consumption)
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
Every product in the category
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“Food shall not be placed on the market if it is unsafe”
Labelling, advertising and presentation of food
Must meet the conditions of Art. 16: labelling, advertising and presentation shall not mislead consumers
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
Every product in the category
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“shall not mislead consumers”
Food at all stages
Must meet the conditions of Art. 18(1): traceability of food established at all stages of production, processing and distribution
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
Every product in the category
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“shall be established at all stages of production, processing and distribution”
Food supplied
Must meet the conditions of Art. 19(4): collaborate with the competent authorities on action to avoid or reduce risks
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
Every product in the category
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“shall collaborate with the competent authorities on action taken to avoid or reduce risks posed by a food which they supply or have supplied”
Food business operators at all stages
Must meet the conditions of Art. 17(1): ensure that foods satisfy the requirements of food law relevant to their activities and verify that they are met
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Operates a food facility or food business
Depends on: operates food facility
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“shall ensure that foods or feeds satisfy the requirements of food law which are relevant to their activities and shall verify that such requirements are met”
Supplier identification
Disclosure to authority
Identity of any person from whom the operator was supplied, available to the competent authorities on demand
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Operates a food facility or food business
Depends on: operates food facility
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“Food and feed business operators shall be able to identify any person from whom they have been supplied with a food”
Customer identification
Disclosure to authority
Identity of the businesses to which products have been supplied, available to the competent authorities on demand
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Operates a food facility or food business
Depends on: operates food facility
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“shall have in place systems and procedures to identify the other businesses to which their products have been supplied”
Food placed on the market
Label required
Adequate labelling or identification to facilitate traceability, through relevant documentation or information
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
Every product in the category
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“shall be adequately labelled or identified to facilitate its traceability”
Food that is not in compliance with food safety requirements
Notification to Competent authorities
Immediately initiate withdrawal of non-compliant food that has left the operator's immediate control, inform the competent authorities, inform consumers and recall where necessary
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Operates a food facility or food business
Depends on: operates food facility
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“shall immediately initiate procedures to withdraw the food in question from the market where the food has left the immediate control of that initial food business operator and inform the competent authorities”
Food that may be injurious to human health
Notification to Competent authorities
Immediately inform the competent authorities if a food placed on the market may be injurious to human health, and of the action taken to prevent risks to the final consumer
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Operates a food facility or food business
Depends on: operates food facility
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“shall immediately inform the competent authorities if it considers or has reason to believe that a food which it has placed on the market may be injurious to human health”
Retail or distribution activities that do not affect packaging, labelling, safety or integrity
Must meet the conditions of Art. 19(2): initiate withdrawal of non-compliant products and pass on information necessary to trace a food
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Your role: Distributor or Online marketplace or Fulfilment service provider
Depends on: economic operator role
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
“shall, within the limits of its respective activities, initiate procedures to withdraw from the market products not in compliance with the food-safety requirements”
- Conformity
Food and feed imported into Great Britain for placing on the market within Great
Must meet the conditions of Food and feed imported into Great Britain for placing on the market within Great Britain must comply with the relevant requirements of food law
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
- Imported into the market of sale
Depends on: imported
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Articles 11, 12 and 14 to 20 apply from 1 January 2005 (Art. 65, published text).
- Source
“Food and feed imported into Great Britain for placing on the market within Great Britain must comply with the relevant requirements of food law”
Art. 11 (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Conformity
Food placed on the market
Must meet the conditions of Art. 14: food shall not be placed on the market if it is unsafe (injurious to health or unfit for human consumption)
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
Every product in the category
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“Food shall not be placed on the market if it is unsafe”
Art. 14(1) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Conformity
Labelling, advertising and presentation of food
Must meet the conditions of Art. 16: labelling, advertising and presentation shall not mislead consumers
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
Every product in the category
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“shall not mislead consumers”
Art. 16 (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Conformity
Food at all stages
Must meet the conditions of Art. 18(1): traceability of food established at all stages of production, processing and distribution
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
Every product in the category
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“shall be established at all stages of production, processing and distribution”
Art. 18(1) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Conformity
Food supplied
Must meet the conditions of Art. 19(4): collaborate with the competent authorities on action to avoid or reduce risks
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
Every product in the category
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“shall collaborate with the competent authorities on action taken to avoid or reduce risks posed by a food which they supply or have supplied”
Art. 19(4) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Conformity
Food business operators at all stages
Must meet the conditions of Art. 17(1): ensure that foods satisfy the requirements of food law relevant to their activities and verify that they are met
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
- Operates a food facility or food business
Depends on: operates food facility
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“shall ensure that foods or feeds satisfy the requirements of food law which are relevant to their activities and shall verify that such requirements are met”
Art. 17(1) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Disclosure
Supplier identification
Disclosure to authority
Identity of any person from whom the operator was supplied, available to the competent authorities on demand
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
- Operates a food facility or food business
Depends on: operates food facility
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“Food and feed business operators shall be able to identify any person from whom they have been supplied with a food”
Art. 18(2) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Disclosure
Customer identification
Disclosure to authority
Identity of the businesses to which products have been supplied, available to the competent authorities on demand
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
- Operates a food facility or food business
Depends on: operates food facility
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“shall have in place systems and procedures to identify the other businesses to which their products have been supplied”
Art. 18(3) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Label
Food placed on the market
Label required
Adequate labelling or identification to facilitate traceability, through relevant documentation or information
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
Every product in the category
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“shall be adequately labelled or identified to facilitate its traceability”
Art. 18(4) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Notification
Food that is not in compliance with food safety requirements
Notification to Competent authorities
Immediately initiate withdrawal of non-compliant food that has left the operator's immediate control, inform the competent authorities, inform consumers and recall where necessary
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
- Operates a food facility or food business
Depends on: operates food facility
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“shall immediately initiate procedures to withdraw the food in question from the market where the food has left the immediate control of that initial food business operator and inform the competent authorities”
Art. 19(1) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Notification
Food that may be injurious to human health
Notification to Competent authorities
Immediately inform the competent authorities if a food placed on the market may be injurious to human health, and of the action taken to prevent risks to the final consumer
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
- Operates a food facility or food business
Depends on: operates food facility
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“shall immediately inform the competent authorities if it considers or has reason to believe that a food which it has placed on the market may be injurious to human health”
Art. 19(3) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
- Conformity
Retail or distribution activities that do not affect packaging, labelling, safety or integrity
Must meet the conditions of Art. 19(2): initiate withdrawal of non-compliant products and pass on information necessary to trace a food
Official text, current to 1 Oct 2023. legislation.gov.uk revised version (The National Archives), current when read: this version applies from 2023-10-01.
- Applies when
- Your role: Distributor or Online marketplace or Fulfilment service provider
Depends on: economic operator role
- Effective
In force since 1 Jan 2005
Applies to products placed on the market on or after 1 Jan 2005
Art. 65: Articles 11 and 12 and Articles 14 to 20 apply from 1 January 2005.
- Source
“shall, within the limits of its respective activities, initiate procedures to withdraw from the market products not in compliance with the food-safety requirements”
Art. 19(2) (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Regulation (EC) No 178/2002 as retained in GB (point in time 2023-10-01)(opens in a new tab)
Categories
Categories with rules
The product categories with the most rules here, sub-categories included.
Smaller groups, fewer than 146 rules each
Sources
Sources
Where the rules come from, and when we last checked each source.
- The Batteries and Accumulators (Placing on the Market) Regulations 2008 (SI 2008/2164), latest revised, full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- The Electrically Assisted Pedal Cycles (Amendment) Regulations 2015 (SI 2015/24), as made(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- The Electrically Assisted Pedal Cycles Regulations 1983 (SI 1983/1168), as made(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- The Electrical Equipment (Safety) Regulations 2016 (SI 2016/1101), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- The Electromagnetic Compatibility Regulations 2016 (SI 2016/1091), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
Show 20 more
- The General Product Safety Regulations 2005 (SI 2005/1803), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- OPSS product safety alerts, reports and recalls(opens in a new tab)Office for Product Safety and Standards (GOV.UK) · Enforcement feed (JSON)Updates: dailyLast checked: Not checked yet
- The Plugs and Sockets etc. (Safety) Regulations 1994 (SI 1994/1768), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- Product Security and Telecommunications Infrastructure Act 2022 (c. 46), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Statute (XML)Updates: on changeLast checked: Checked
- The Product Security (Security Requirements for Relevant Connectable Products) Regulations 2023 (SI 2023/1007), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- The Radio Equipment Regulations 2017 (SI 2017/1206), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- UK REACH restrictions (GB list)(opens in a new tab)HSE / GOV.UK · Official list (JSON)Updates: on changeLast checked: Not checked yet
- Regulation (EU) No 1169/2011 as retained in GB (food information to consumers), revised version, legislation.gov.uk(opens in a new tab)The National Archives (legislation.gov.uk) · Regulation (XML)Updates: on changeLast checked: Checked · 3 versions kept
- Regulation (EC) No 1223/2009 as retained and applying in the UK (legislation.gov.uk eur/2009/1223), with Annexes I-X(opens in a new tab)The National Archives (legislation.gov.uk) · Regulation (XML)Updates: on changeLast checked: Checked · 2 versions kept
- Regulation (EC) No 1333/2008 on food additives as retained in GB, revised version, legislation.gov.uk(opens in a new tab)The National Archives (legislation.gov.uk) · Regulation (XML)Updates: on changeLast checked: Checked · 3 versions kept
- Regulation (EC) No 1333/2008 Annex II (domestic list of food additives) as retained in GB, point in time 2024-06-28, legislation.gov.uk(opens in a new tab)The National Archives (legislation.gov.uk) · Regulation (XML)Updates: staticLast checked: Checked
- Regulation (EC) No 178/2002 general food law as retained in GB, revised version, legislation.gov.uk(opens in a new tab)The National Archives (legislation.gov.uk) · Regulation (XML)Updates: on changeLast checked: Checked · 3 versions kept
- Commission Regulation (EC) No 1881/2006 on maximum levels for contaminants as retained in GB, revised version, legislation.gov.uk(opens in a new tab)The National Archives (legislation.gov.uk) · Regulation (XML)Updates: on changeLast checked: Checked · 4 versions kept
- Assimilated Regulation (EC) 1935/2004 (retained food-contact rules)(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked · 2 versions kept
- The Restriction of the Use of Certain Hazardous Substances in Electrical and Electronic Equipment Regulations 2012 (SI 2012/3032), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- The Cosmetic Products Enforcement Regulations 2013 (SI 2013/1478), revised version(opens in a new tab)The National Archives (legislation.gov.uk) · Regulation (XML)Updates: on changeLast checked: Checked
- The Food Information Regulations 2014 (SI 2014/1855), revised version(opens in a new tab)The National Archives (legislation.gov.uk) · Regulation (XML)Updates: on changeLast checked: Checked · 3 versions kept
- GOV.UK guidance: Using the UKCA marking (HTML)(opens in a new tab)UK Government (GOV.UK) · Guidance (web page)Updates: on changeLast checked: Checked
- The Waste Batteries and Accumulators Regulations 2009 (SI 2009/890), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
- The Waste Electrical and Electronic Equipment Regulations 2013 (SI 2013/3113), full XML(opens in a new tab)legislation.gov.uk (National Archives) · Regulation (XML)Updates: on changeLast checked: Checked
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