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Substance group

What counts as Sorbic acid – potassium sorbate…?

2 markets define Sorbic acid – potassium sorbate (E 200–202), and they don't all agree. Read each definition below. You tell us if your product contains it; we never guess from its name.

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Group

Definitions

Market
Definition
Listed members
Source
Annex II Part C: E 200 – 202: Sorbic acid – potassium sorbate (SA)
Sorbic acid, Potassium sorbate
“E 200 – 202: Sorbic acid – potassium sorbate (SA)”
Annex II, line 1565 · fetched 2026-10-09European Commission / Publications Office (CELLAR): Annex II, line 1565(opens in a new tab)
Annex II Part C (GB): E 200 – 202: Sorbic acid – potassium sorbate (SA)
Sorbic acid, Potassium sorbate
“E 200 – 202: Sorbic acid – potassium sorbate (SA)”
Annex II, line 646 · fetched 2026-10-10The National Archives (legislation.gov.uk): Annex II, line 646(opens in a new tab)

Rules

Rules that use these definitions

97 rules.

Requirement
Applies when
Effective
Source
LimitEU
Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

Limit 2000 mg/kg (content basis)

The start date is not stated in the text (date unknown).

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Dairy analogues, including beverage whiteners [01.8]

Depends on: eu food category code

In force, start date unknown

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 2 000 · (1) (2) · only analogues of cheese based on protein

Annex II rows, Part E, category 01.8; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
LimitEU
Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

Limit 1000 mg/kg (content basis)

The start date is not stated in the text (date unknown).

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Other fat and oil emulsions including spreads as defined by Regulation (EC) No 1234/2007 and liquid emulsions [02.2.2]

Depends on: eu food category code

In force, start date unknown

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 1 000 · (1) (2) · only fat emulsions (excluding butter) with a fat content of 60 % or more

Annex II rows, Part E, category 02.2.2; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
LimitEU
Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

Limit 2000 mg/kg (content basis)

The start date is not stated in the text (date unknown).

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Other fat and oil emulsions including spreads as defined by Regulation (EC) No 1234/2007 and liquid emulsions [02.2.2]

Depends on: eu food category code

In force, start date unknown

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 2 000 · (1) (2) · only fat emulsions with a fat content less than 60 %

Annex II rows, Part E, category 02.2.2; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
LimitEU
Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

Limit 20 mg/kg (content basis)

The start date is not stated in the text (date unknown).

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Entire fresh fruit and vegetables [04.1.1]

Depends on: eu food category code

In force, start date unknown

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 20 · only surface treatment of unpeeled fresh citrus fruit

Annex II rows, Part E, category 04.1.1; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
LimitEU
Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

Limit 1000 mg/kg (content basis)

The start date is not stated in the text (date unknown).

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Dried fruit and vegetables [04.2.1]

Depends on: eu food category code

In force, start date unknown

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 1 000 · (1) (2) · only dried fruit

Annex II rows, Part E, category 04.2.1; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

    Limit 2000 mg/kg (content basis)

    The start date is not stated in the text (date unknown).

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Dairy analogues, including beverage whiteners [01.8]

    Depends on: eu food category code

    Effective

    In force, start date unknown

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

    Source

    From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 2 000 · (1) (2) · only analogues of cheese based on protein

    Annex II rows, Part E, category 01.8; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

    Limit 1000 mg/kg (content basis)

    The start date is not stated in the text (date unknown).

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Other fat and oil emulsions including spreads as defined by Regulation (EC) No 1234/2007 and liquid emulsions [02.2.2]

    Depends on: eu food category code

    Effective

    In force, start date unknown

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

    Source

    From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 1 000 · (1) (2) · only fat emulsions (excluding butter) with a fat content of 60 % or more

    Annex II rows, Part E, category 02.2.2; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

    Limit 2000 mg/kg (content basis)

    The start date is not stated in the text (date unknown).

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Other fat and oil emulsions including spreads as defined by Regulation (EC) No 1234/2007 and liquid emulsions [02.2.2]

    Depends on: eu food category code

    Effective

    In force, start date unknown

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

    Source

    From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 2 000 · (1) (2) · only fat emulsions with a fat content less than 60 %

    Annex II rows, Part E, category 02.2.2; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

    Limit 20 mg/kg (content basis)

    The start date is not stated in the text (date unknown).

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Entire fresh fruit and vegetables [04.1.1]

    Depends on: eu food category code

    Effective

    In force, start date unknown

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

    Source

    From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 20 · only surface treatment of unpeeled fresh citrus fruit

    Annex II rows, Part E, category 04.1.1; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Sorbic acid – potassium sorbate (E 200–202) as defined in European Union

    Limit 1000 mg/kg (content basis)

    The start date is not stated in the text (date unknown).

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Dried fruit and vegetables [04.2.1]

    Depends on: eu food category code

    Effective

    In force, start date unknown

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.

    Source

    From the consolidated text: E 200-202 · Sorbic acid – potassium sorbate · 1 000 · (1) (2) · only dried fruit

    Annex II rows, Part E, category 04.2.1; row: E 200-202 Sorbic acid – potassium sorbate · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)

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