Substance group
What counts as Sorbic acid, sorbates; Benzoic acid…?
2 markets define Sorbic acid, sorbates; Benzoic acid, benzoates (E 200–213), and they don't all agree. Read each definition below. You tell us if your product contains it; we never guess from its name.
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Group
Definitions
“E 200–213: Sorbic acid — sorbates; Benzoic acid — benzoates (SA + BA)”
“E 200–213: Sorbic acid — sorbates; Benzoic acid — benzoates (SA + BA)”
- Definition
- Annex II Part C: E 200–213: Sorbic acid — sorbates; Benzoic acid — benzoates (SA + BA)
- Listed members
- Sorbic acid, Potassium sorbate, Benzoic acid and its sodium salt, Sodium benzoate (1), Potassium benzoate (1), Calcium benzoate (1)
- Source
“E 200–213: Sorbic acid — sorbates; Benzoic acid — benzoates (SA + BA)”
Annex II, line 1578 · fetched 2026-10-09European Commission / Publications Office (CELLAR): Annex II, line 1578(opens in a new tab)
- Definition
- Annex II Part C (GB): E 200–213: Sorbic acid — sorbates; Benzoic acid — benzoates (SA + BA)
- Listed members
- Sorbic acid, Potassium sorbate, Benzoic acid and its sodium salt, Sodium benzoate (1), Potassium benzoate (1), Calcium benzoate (1)
- Source
“E 200–213: Sorbic acid — sorbates; Benzoic acid — benzoates (SA + BA)”
Annex II, line 658 · fetched 2026-10-10The National Archives (legislation.gov.uk): Annex II, line 658(opens in a new tab)
Rules
Rules that use these definitions
57 rules.
Limit 200 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Processed fish and fishery products including mollusks and crustaceans [09.2]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 200 · (1) (2) · only salted, dried fish
Annex II rows, Part E, category 09.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 2000 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Processed fish and fishery products including mollusks and crustaceans [09.2]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 2 000 · (1) (2) · only semi-preserved fish and fisheries products including crustaceans, molluscs, surimi and fish/crustacean paste; cooked crustaceans and molluscs
Annex II rows, Part E, category 09.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 6000 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Processed fish and fishery products including mollusks and crustaceans [09.2]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 6 000 · (1) (2) · only cooked Crangon crangon and Crangon vulgaris
Annex II rows, Part E, category 09.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 2000 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fish roe [09.3]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 2 000 · (1) (2) · only semi-preserved fish products including fish roe products
Annex II rows, Part E, category 09.3; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 5000 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Processed eggs and egg products [10.2]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 5 000 · (1) (2) · only liquid egg (white, yolk or whole egg)
Annex II rows, Part E, category 10.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)- LimitEUSorbic acid, sorbates; Benzoic acid, benzoates (E 200–213) as defined in European Union
Limit 200 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Processed fish and fishery products including mollusks and crustaceans [09.2]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 200 · (1) (2) · only salted, dried fish
Annex II rows, Part E, category 09.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitEUSorbic acid, sorbates; Benzoic acid, benzoates (E 200–213) as defined in European Union
Limit 2000 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Processed fish and fishery products including mollusks and crustaceans [09.2]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 2 000 · (1) (2) · only semi-preserved fish and fisheries products including crustaceans, molluscs, surimi and fish/crustacean paste; cooked crustaceans and molluscs
Annex II rows, Part E, category 09.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitEUSorbic acid, sorbates; Benzoic acid, benzoates (E 200–213) as defined in European Union
Limit 6000 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Processed fish and fishery products including mollusks and crustaceans [09.2]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 6 000 · (1) (2) · only cooked Crangon crangon and Crangon vulgaris
Annex II rows, Part E, category 09.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitEUSorbic acid, sorbates; Benzoic acid, benzoates (E 200–213) as defined in European Union
Limit 2000 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fish roe [09.3]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 2 000 · (1) (2) · only semi-preserved fish products including fish roe products
Annex II rows, Part E, category 09.3; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitEUSorbic acid, sorbates; Benzoic acid, benzoates (E 200–213) as defined in European Union
Limit 5000 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Processed eggs and egg products [10.2]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 5 000 · (1) (2) · only liquid egg (white, yolk or whole egg)
Annex II rows, Part E, category 10.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
See also
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