Substance group
What counts as Sulphur dioxide, sulphites (E 220–228)?
2 markets define Sulphur dioxide, sulphites (E 220–228), and they don't all agree. Read each definition below. You tell us if your product contains it; we never guess from its name.
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Group
Definitions
“E 220–228: Sulphur dioxide — sulphites”
“E 220–228: Sulphur dioxide — sulphites”
- Definition
- Annex II Part C: E 220–228: Sulphur dioxide — sulphites
- Listed members
- Sulfur dioxide, Inorganic sulphites and hydrogen- sulphites, Sodium hydrogen sulphite, Sodium metabisulphite, Potassium metabisulphite, Calcium sulphite, Calcium hydrogen sulphite, Potassium hydrogen sulphite
- Source
“E 220–228: Sulphur dioxide — sulphites”
Annex II, line 1622 (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Annex II, line 1622(opens in a new tab)
- Definition
- Annex II Part C (GB): E 220–228: Sulphur dioxide — sulphites
- Listed members
- Sulfur dioxide, Inorganic sulphites and hydrogen- sulphites, Sodium hydrogen sulphite, Sodium metabisulphite, Potassium metabisulphite, Calcium sulphite, Calcium hydrogen sulphite, Potassium hydrogen sulphite
- Source
“E 220–228: Sulphur dioxide — sulphites”
Annex II, line 696 (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Annex II, line 696(opens in a new tab)
Rules
Rules that use these definitions
170 rules.
Limit 30 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- EU food category: Whole, broken, or flaked grain [06.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
From the official list: E 220-228 · Sulphur dioxide — sulphites · 30 · (3) · only sago and pearl barley
Annex rows, Part E, category 06.1; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)Limit 50 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- EU food category: Starches [06.2.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
From the official list: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · excluding starches in infant formulae, follow on formulae and processed cereal-based foods and baby foods
Annex rows, Part E, category 06.2.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)Limit 50 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- EU food category: Fine bakery wares [07.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
From the official list: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · only dry biscuits
Annex rows, Part E, category 07.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)Limit 450 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- EU food category: Meat preparations as defined by Regulation (EC) No 853/2004 [08.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
From the official list: E 220-228 · Sulphur dioxide — sulphites · 450 · (1) (3) · only breakfast sausages; Burger meat with a minimum vegetable and/or cereal content of 4 % mixed within the meat
Annex rows, Part E, category 08.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)Limit 450 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- EU food category: Meat preparations as defined by Regulation (EC) No 853/2004 [08.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
From the official list: E 220-228 · Sulphur dioxide — sulphites · 450 · (1) (3) · only salsicha fresca, longaniza fresca, butifarra fresca
Annex rows, Part E, category 08.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)- LimitGBSulphur dioxide, sulphites (E 220–228) as defined in Great Britain (England, Scotland, Wales)
Limit 30 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- Applies when
- EU food category: Whole, broken, or flaked grain [06.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
- Source
From the official list: E 220-228 · Sulphur dioxide — sulphites · 30 · (3) · only sago and pearl barley
Annex rows, Part E, category 06.1; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
- LimitGBSulphur dioxide, sulphites (E 220–228) as defined in Great Britain (England, Scotland, Wales)
Limit 50 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- Applies when
- EU food category: Starches [06.2.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
- Source
From the official list: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · excluding starches in infant formulae, follow on formulae and processed cereal-based foods and baby foods
Annex rows, Part E, category 06.2.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
- LimitGBSulphur dioxide, sulphites (E 220–228) as defined in Great Britain (England, Scotland, Wales)
Limit 50 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- Applies when
- EU food category: Fine bakery wares [07.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
- Source
From the official list: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · only dry biscuits
Annex rows, Part E, category 07.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
- LimitGBSulphur dioxide, sulphites (E 220–228) as defined in Great Britain (England, Scotland, Wales)
Limit 450 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- Applies when
- EU food category: Meat preparations as defined by Regulation (EC) No 853/2004 [08.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
- Source
From the official list: E 220-228 · Sulphur dioxide — sulphites · 450 · (1) (3) · only breakfast sausages; Burger meat with a minimum vegetable and/or cereal content of 4 % mixed within the meat
Annex rows, Part E, category 08.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
- LimitGBSulphur dioxide, sulphites (E 220–228) as defined in Great Britain (England, Scotland, Wales)
Limit 450 mg/kg (content basis)
Official text, current to 28 Jun 2024. legislation.gov.uk point-in-time version 2024-06-28 of Annex II, which the FSA register cites as the terms of authorisation (Annex II was omitted from the revised text from 2025-04-01).
- Applies when
- EU food category: Meat preparations as defined by Regulation (EC) No 853/2004 [08.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Applies in GB from 20 January 2010 (retained Art. 35); the Annex text is the version in force on 2024-06-28, the last before Annex II was omitted from the revised legislation on 1 April 2025 (S.I. 2025/361); the FSA register keeps these terms of authorisation. Amendment dates of single rows not tracked.
- Source
From the official list: E 220-228 · Sulphur dioxide — sulphites · 450 · (1) (3) · only salsicha fresca, longaniza fresca, butifarra fresca
Annex rows, Part E, category 08.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-10
The National Archives (legislation.gov.uk): Regulation (EC) No 1333/2008 as retained in GB, Annex II (domestic list) as in force on 2024-06-28(opens in a new tab)
See also
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