Substance group
What counts as Stearoyl-2-lactylates (E 481–482)?
2 markets define Stearoyl-2-lactylates (E 481–482), and they don't all agree. Read each definition below. You tell us if your product contains it; we never guess from its name.
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Group
Definitions
“E 481–482: Stearoyl-2-lactylates”
“E 481–482: Stearoyl-2-lactylates”
- Definition
- Annex II Part C: E 481–482: Stearoyl-2-lactylates
- Listed members
- Sodium stearoyl-2-lactylate, Calcium stearoyl-2-lactylate
- Source
“E 481–482: Stearoyl-2-lactylates”
Annex II, line 1705 (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Annex II, line 1705(opens in a new tab)
- Definition
- Annex II Part C (GB): E 481–482: Stearoyl-2-lactylates
- Listed members
- Sodium stearoyl-2-lactylate, Calcium stearoyl-2-lactylate
- Source
“E 481–482: Stearoyl-2-lactylates”
Annex II, line 761 (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Annex II, line 761(opens in a new tab)
Rules
Rules that use these definitions
43 rules.
Limit 5000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Flavoured fermented milk products including heat-treated products [01.4]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 5 000
Annex II rows, Part E, category 01.4; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 3000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Dairy analogues, including beverage whiteners [01.8]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 3 000 · (1) · only beverage whiteners
Annex II rows, Part E, category 01.8; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 10000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Other fat and oil emulsions including spreads as defined by Regulation (EC) No 1234/2007 and liquid emulsions [02.2.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 10 000 · (1)
Annex II rows, Part E, category 02.2.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 2000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fruit and vegetable preparations excluding compote [04.2.4.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 2 000 · (1) · only mostarda di frutta
Annex II rows, Part E, category 04.2.4.1; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 5000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Other confectionery including breath refreshening microsweets [05.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 5 000 · (1) · only sugar confectionery
Annex II rows, Part E, category 05.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)- LimitEUStearoyl-2-lactylates (E 481–482) as defined in European Union
Limit 5000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Flavoured fermented milk products including heat-treated products [01.4]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 5 000
Annex II rows, Part E, category 01.4; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitEUStearoyl-2-lactylates (E 481–482) as defined in European Union
Limit 3000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Dairy analogues, including beverage whiteners [01.8]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 3 000 · (1) · only beverage whiteners
Annex II rows, Part E, category 01.8; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitEUStearoyl-2-lactylates (E 481–482) as defined in European Union
Limit 10000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Other fat and oil emulsions including spreads as defined by Regulation (EC) No 1234/2007 and liquid emulsions [02.2.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 10 000 · (1)
Annex II rows, Part E, category 02.2.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitEUStearoyl-2-lactylates (E 481–482) as defined in European Union
Limit 2000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fruit and vegetable preparations excluding compote [04.2.4.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 2 000 · (1) · only mostarda di frutta
Annex II rows, Part E, category 04.2.4.1; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitEUStearoyl-2-lactylates (E 481–482) as defined in European Union
Limit 5000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Other confectionery including breath refreshening microsweets [05.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 5 000 · (1) · only sugar confectionery
Annex II rows, Part E, category 05.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
See also
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