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Substance group

What counts as Stearoyl-2-lactylates (E 481–482)?

2 markets define Stearoyl-2-lactylates (E 481–482), and they don't all agree. Read each definition below. You tell us if your product contains it; we never guess from its name.

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Group

Definitions

Market
Definition
Listed members
Source
Annex II Part C: E 481–482: Stearoyl-2-lactylates
Sodium stearoyl-2-lactylate, Calcium stearoyl-2-lactylate
“E 481–482: Stearoyl-2-lactylates”
Annex II, line 1705 (excerpt) · fetched 2026-10-09European Commission / Publications Office (CELLAR): Annex II, line 1705(opens in a new tab)
Annex II Part C (GB): E 481–482: Stearoyl-2-lactylates
Sodium stearoyl-2-lactylate, Calcium stearoyl-2-lactylate
“E 481–482: Stearoyl-2-lactylates”
Annex II, line 761 (excerpt) · fetched 2026-10-10The National Archives (legislation.gov.uk): Annex II, line 761(opens in a new tab)

Rules

Rules that use these definitions

43 rules.

Requirement
Applies when
Effective
Source
LimitEU
Stearoyl-2-lactylates (E 481–482) as defined in European Union

Limit 5000 mg/kg (content basis)

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Fine bakery wares [07.2]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 5 000 · (1)

Annex II rows, Part E, category 07.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
LimitEU
Stearoyl-2-lactylates (E 481–482) as defined in European Union

Limit 4000 mg/kg (content basis)

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Heat-treated meat products [08.3.2]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 4 000 · (1) · only minced and diced canned meat products

Annex II rows, Part E, category 08.3.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
LimitEU
Stearoyl-2-lactylates (E 481–482) as defined in European Union

Limit 2000 mg/kg (content basis)

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Foods for special medical purposes as defined by Regulation (EU) No 609/2013 (excluding products from food category 13.1.5) [13.2]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 2 000 · (1)

Annex II rows, Part E, category 13.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
LimitEU
Stearoyl-2-lactylates (E 481–482) as defined in European Union

Limit 2000 mg/kg (content basis)

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Total diet replacement for weight control food as defined by Regulation (EU) No 609/2013 [13.3]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 2 000 · (1)

Annex II rows, Part E, category 13.3; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
LimitEU
Stearoyl-2-lactylates (E 481–482) as defined in European Union

Limit 2000 mg/l (content basis)

Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

  • EU food category: Flavoured drinks [14.1.4]

Depends on: eu food category code

In force since 20 Jan 2010

Applies to products placed on the market on or after 20 Jan 2010

Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

From the consolidated text: E 481-482 · Sodium and Calcium stearoyl-2-lactylates · 2 000 · (1) · only powders for the preparation of hot beverages

Annex II rows, Part E, category 14.1.4; row: E 481-482 Sodium and Calcium stearoyl-2-lactylates · fetched 2026-10-09

European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Stearoyl-2-lactylates (E 481–482) as defined in European Union

    Limit 5000 mg/kg (content basis)

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Fine bakery wares [07.2]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

    Source

    From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 5 000 · (1)

    Annex II rows, Part E, category 07.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Stearoyl-2-lactylates (E 481–482) as defined in European Union

    Limit 4000 mg/kg (content basis)

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Heat-treated meat products [08.3.2]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

    Source

    From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 4 000 · (1) · only minced and diced canned meat products

    Annex II rows, Part E, category 08.3.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Stearoyl-2-lactylates (E 481–482) as defined in European Union

    Limit 2000 mg/kg (content basis)

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Foods for special medical purposes as defined by Regulation (EU) No 609/2013 (excluding products from food category 13.1.5) [13.2]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

    Source

    From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 2 000 · (1)

    Annex II rows, Part E, category 13.2; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Stearoyl-2-lactylates (E 481–482) as defined in European Union

    Limit 2000 mg/kg (content basis)

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Total diet replacement for weight control food as defined by Regulation (EU) No 609/2013 [13.3]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

    Source

    From the consolidated text: E 481-482 · Stearoyl-2-lactylates · 2 000 · (1)

    Annex II rows, Part E, category 13.3; row: E 481-482 Stearoyl-2-lactylates · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
  • LimitEU
    Stearoyl-2-lactylates (E 481–482) as defined in European Union

    Limit 2000 mg/l (content basis)

    Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.

    Applies when
    • EU food category: Flavoured drinks [14.1.4]

    Depends on: eu food category code

    Effective

    In force since 20 Jan 2010

    Applies to products placed on the market on or after 20 Jan 2010

    Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.

    Source

    From the consolidated text: E 481-482 · Sodium and Calcium stearoyl-2-lactylates · 2 000 · (1) · only powders for the preparation of hot beverages

    Annex II rows, Part E, category 14.1.4; row: E 481-482 Sodium and Calcium stearoyl-2-lactylates · fetched 2026-10-09

    European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)

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