Is Calcium benzoate (1) banned where you sell?

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only low-sugar and similar low calorie or sugar-free products, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "other fruit-based spreads, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only dulce de membrillo". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only aspic". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only cooked crustaceans and molluscs". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only cooked shrimps in brine". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only emulsified sauces with a fat content of less than 60 %". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only emulsified sauces with a fat content of 60 % or more". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only Sød … saft and sødet … saft". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 150 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only traditional Swedish and Finnish fruit syrups". Footnote (2) text not found in the category block.

For Packaged food and beverages: Limit 150 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "excluding dairy-based drinks". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only alcohol-free beer; beer in kegs containing more than 0,5 % added fermentable sugar and/or fruit juices or concentrates". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/l (content basis). In force since 19 Jul 2012.

Restriction or exception as written: "only alcohol-free". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/l (content basis). In force, start date unknown.

Restriction or exception as written: "only alcoholic beverages with alcoholic strength by volume less than 15 %". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only frugtgrød and rote Grütze". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 300 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only non-heat-treated dairy based desserts". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only vegetables (excluding olives)". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only olives and olive-based preparations". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only olive-based preparations". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only low-sugar and similar low calorie or sugar-free products, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only low-sugar and similar low calorie or sugar-free products, spreads, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "other fruit-based spreads, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only marmelada". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only candied, crystallized or glacé fruit and vegetables". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force, start date unknown.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only salted, dried fish". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only semi-preserved fish and fisheries products including crustaceans, molluscs, surimi and fish/crustacean paste; cooked crustaceans and molluscs". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 6000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only cooked Crangon crangon and Crangon vulgaris". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only semi-preserved fish products including fish roe products". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 5000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only liquid egg (white, yolk or whole egg)". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only liquid soups and broths (excluding canned)". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only emulsified sauces with a fat content of 60 % or more; non emulsified sauces". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only emulsified sauces with a fat content of less than 60 %". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force, start date unknown.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force, start date unknown.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force, start date unknown.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/l (content basis). In force, start date unknown.

Restriction or exception as written: "only grape juice, unfermented, for sacramental use". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 600 mg/l (content basis). In force, start date unknown.

Restriction or exception as written: "only liquid tea concentrates and liquid fruit and herbal infusion concentrates". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 300 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only non-heat-treated dairy-based desserts". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only food supplements in dried form and containing preparations of vitamin A and of combinations of vitamins A and D, except in chewable form". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "except food supplements in syrup form". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force, start date unknown.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Conformity: Must meet the conditions of E 200-219 Sorbic acid – potassium sorbate; Benzoic acid – benzoates; p-hydroxybenzoates is authorised in food category 08.3.1 Non-heat-treated meat products at quantum satis (no maximum level).. In force, start date unknown.

Restriction or exception as written: "only surface treatment of dried meat products". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Conformity: Must meet the conditions of E 200-219 Sorbic acid – potassium sorbate, Benzoic acid – benzoates; p-hydroxybenzoates is authorised in food category 08.3.2 Heat-treated meat products at quantum satis (no maximum level).. In force, start date unknown.

Restriction or exception as written: "only surface treatment of dried meat products". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "except candied, crystallized or glacé fruit and vegetables". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid". Footnote (5) as written: "E 214-219: p-hydroxybenzoates (PHB), maximum 300 mg/kg".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force, start date unknown.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid". Footnote (5) as written: "E 214-219: p-hydroxybenzoates (PHB), maximum 300 mg/kg".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force, start date unknown.

Restriction or exception as written: "only if the water content higher than 75 %". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only low-sugar and similar low calorie or sugar-free products, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only low-sugar and similar low calorie or sugar-free products, spreads, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "other fruit-based spreads, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only marmelada". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only candied, crystallized or glacé fruit and vegetables". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force since 20 Jan 2010.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only salted, dried fish". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only semi-preserved fish and fisheries products including crustaceans, molluscs, surimi and fish/crustacean paste; cooked crustaceans and molluscs". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 6000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only cooked Crangon crangon and Crangon vulgaris". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only semi-preserved fish products including fish roe products". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 5000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only liquid egg (white, yolk or whole egg)". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only liquid soups and broths (excluding canned)". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only emulsified sauces with a fat content of 60 % or more; non emulsified sauces". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only emulsified sauces with a fat content of less than 60 %". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force since 20 Jan 2010.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force since 20 Jan 2010.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force since 20 Jan 2010.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only grape juice, unfermented, for sacramental use". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 600 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only liquid tea concentrates and liquid fruit and herbal infusion concentrates". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 300 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only non-heat-treated dairy-based desserts". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only food supplements in dried form and containing preparations of vitamin A and of combinations of vitamins A and D, except in chewable form". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "except food supplements in syrup form". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Conformity: Must meet the conditions of E 200-219 Sorbic acid – potassium sorbate; Benzoic acid – benzoates; p-hydroxybenzoates is authorised in food category 08.3.1 Non-heat-treated meat products at quantum satis (no maximum level).. In force since 20 Jan 2010.

Restriction or exception as written: "only surface treatment of dried meat products". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Conformity: Must meet the conditions of E 200-219 Sorbic acid – potassium sorbate, Benzoic acid – benzoates; p-hydroxybenzoates is authorised in food category 08.3.2 Heat-treated meat products at quantum satis (no maximum level).. In force since 20 Jan 2010.

Restriction or exception as written: "only surface treatment of dried meat products". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "except candied, crystallized or glacé fruit and vegetables". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid". Footnote (5) as written: "E 214-219: p-hydroxybenzoates (PHB), maximum 300 mg/kg".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force since 20 Jan 2010.

Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid". Footnote (5) as written: "E 214-219: p-hydroxybenzoates (PHB), maximum 300 mg/kg".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only if the water content higher than 75 %". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only olives and olive-based preparations". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only seaweed preparations, olives and olive-based preparations". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 2000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only cooked red beet". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only low-sugar and similar low calorie or sugar-free products, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only low-sugar and similar low calorie or sugar-free products, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "other fruit-based spreads, mermeladas". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only dulce de membrillo". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only aspic". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only cooked crustaceans and molluscs". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only cooked shrimps in brine". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 1000 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only emulsified sauces with a fat content of less than 60 %". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only emulsified sauces with a fat content of 60 % or more". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only Sød … saft and sødet … saft". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 150 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only traditional Swedish and Finnish fruit syrups". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 150 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "excluding dairy-based drinks". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only alcohol-free beer; beer in kegs containing more than 0,5 % added fermentable sugar and/or fruit juices or concentrates". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/l (content basis). In force since 19 Jul 2012.

Restriction or exception as written: "only alcohol-free". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 200 mg/l (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only alcoholic drinks with less than 15 % of alcohol". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".

For Packaged food and beverages: Limit 500 mg/kg (content basis). In force since 20 Jan 2010.

Restriction or exception as written: "only frugtgrød and rote Grütze". Footnote (2) as written: "The maximum level is applicable to the sum and the levels are expressed as the free acid".