Packaged food and beverages
Which rules apply to packaged food and beverages?
We track 7,263 rules for these in 19 of 21 markets, including California's Prop 65 list of 883 chemicals. Check your product free, no account needed.
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Packaged food and beverages
Packaged foods and beverages sold prepacked to consumers, shelf-stable or chilled, imported or domestic: 'food' per EU Reg. 178/2002 Art. 2, FD&C Act sec. 201(f), the Korean Food Sanitation Act and the Japanese Food Sanitation Act. Excluded from v0: dietary supplements and health functional foods, infant formula and baby foods, alcoholic beverages beyond general labelling, organic and GI schemes, fresh meat, poultry and eggs (USDA), fresh produce, food-contact materials (covered under Home and kitchen goods), pet food.
Default childrens product: noRules
Rules by market
Open a market to read its rules for this category.
Main sources, from 19 Aug 2026 · What is covered
Food regulations in their consolidated versions of 18 and 19 Aug 2026 and 1 Jan 2026.
European Union: main sources stored. Modelled: Reg. 1169/2011 food information (mandatory particulars Art. 9-10, ingredient list and 14 allergens Art. 18-21 and Annex II, nutrition declaration Art. 29-35 and Annex V, date marking Art. 24 and Annex X, net quantity Art. 23, language Art. 15, origin Art. 26); Reg. 1333/2008 food additives (Annex II permitted uses by food category with maximum levels, Annex III); Reg. 2023/915 maximum levels of contaminants; Reg. 178/2002 general food law (Art. 17-19 operators and importers). Not stored: Reg. 1924/2006 nutrition and health claims; Reg. 1829/2003 GMO authorisation; flavourings (Reg. 1334/2008); novel foods (Reg. 2015/2283); pesticide MRLs (Reg. 396/2005); microbiological criteria (Reg. 2073/2005); vertical product standards (e.g. chocolate, honey, juices); official controls on imports (Reg. 2017/625); national measures of member states; food-contact materials (covered under home and kitchen goods).
Must meet the conditions of E 170 Calcium carbonate is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Salt [12.1.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 170 · Calcium carbonate · quantum satis
Annex II rows, Part E, category 12.1.1; row: E 170 Calcium carbonate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 500 Sodium carbonates is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Salt [12.1.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 500 · Sodium carbonates · quantum satis
Annex II rows, Part E, category 12.1.1; row: E 500 Sodium carbonates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 504 Magnesium carbonates is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Salt [12.1.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 504 · Magnesium carbonates · quantum satis
Annex II rows, Part E, category 12.1.1; row: E 504 Magnesium carbonates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 511 Magnesium chloride is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Salt [12.1.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 511 · Magnesium chloride · quantum satis · only sea-salt
Annex II rows, Part E, category 12.1.1; row: E 511 Magnesium chloride · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 530 Magnesium oxide is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Salt [12.1.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 530 · Magnesium oxide · quantum satis
Annex II rows, Part E, category 12.1.1; row: E 530 Magnesium oxide · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 554 Sodium aluminium silicate is authorised in food category 12.1.1 Salt under the conditions written in the row.
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Salt [12.1.1]
Depends on: eu food category code
In force since 1 Feb 2014
Applies to products placed on the market on or after 1 Feb 2014
The row states a period of application beginning 2014-02-01.
From the consolidated text: E 554 · Sodium aluminium silicate · 20 mg/kg carry over in cheese · (38) · Only for salt intended for surface treatment of ripened cheese, food category 01.7.2 Period of application: from 1 February 2014
Annex II rows, Part E, category 12.1.1; row: E 554 Sodium aluminium silicate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)22 rules from Regulation (EC) No 1333/2008 on food additives
Must meet the conditions of E 170 Calcium carbonate is authorised in food category 13.1.3 Processed cereal-based foods and baby foods as defined by Regulation (EU) No 609/2013 at quantum satis (no maximum level).
Show targets (22 of 22)
- Calcium carbonate
- Acetic acid
- Potassium acetates (4)
- Sodium acetates
- Calcium acetate
- Lactic acid
- Malic acid
- Sodium lactate
- Potassium lactate
- Calcium lactate
- Citric acid
- Sodium citrates
- Potassium citrates
- Calcium citrates
- Calcium citrates
- Sodium carbonates
- Potassium carbonates
- Ammonium carbonates
- Hydrochloric acid
- Sodium hydroxide
- Potassium hydroxide
- Calcium hydroxide
- EU food category: Processed cereal-based foods and baby foods as defined by Regulation (EU) No 609/2013 [13.1.3]
Depends on: eu food category code
Dates run from 20 Jan 2010 to 6 Feb 2013
Each rule has its own date; open a target.
Example: Calcium carbonate
From the consolidated text: E 170 · Calcium carbonate · quantum satis · only processed cereal-based foods and baby foods, only for pH adjustment
Annex II rows, Part E, category 13.1.3; row: E 170 Calcium carbonate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)10 rules from Regulation (EC) No 1333/2008 on food additives
Must meet the conditions of E 170 Calcium carbonate is authorised in food category 13.1.5.1 Foods for special medical purposes, as defined by Regulation (EU) No 609/2013, intended for infants at quantum satis (no maximum level).
- EU food category: Foods for special medical purposes, as defined by Regulation (EU) No 609/2013, intended for infants [13.1.5.1]
Depends on: eu food category code
20 Jan 2010
Each rule has its own date; open a target.
Example: Calcium carbonate
From the consolidated text: E 170 · Calcium carbonate · quantum satis
Annex II rows, Part E, category 13.1.5.1; row: E 170 Calcium carbonate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)19 rules from Regulation (EC) No 1333/2008 on food additives
Must meet the conditions of E 260 Acetic acid is authorised in food category 07.1.1 Bread prepared solely with the following ingredients: wheat flour, water, yeast or leaven, salt at quantum satis (no maximum level).
Show targets (19 of 19)
- Acetic acid
- Potassium acetates (4)
- Sodium acetates
- Calcium acetate
- Buffered vinegar
- Lactic acid
- Ascorbic acid
- Sodium ascorbate
- Calcium ascorbate
- Fatty acid esters of ascorbic acid
- Lecithins
- Sodium lactate
- Potassium lactate
- Calcium lactate
- Mono-and diglycerides of fatty acids
- Acetic acid esters of mono- and diglycerides of fatty acids
- Tartaric acid esters of mono- and diglycerides of fatty acids
- Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids
- Mixed acetic and tartaric acid esters of mono- and diglycerides of fatty acids
- EU food category: Bread prepared solely with the following ingredients: wheat flour, water, yeast or leaven, salt [07.1.1]
Depends on: eu food category code
Dates run from 20 Jan 2010 to 6 Feb 2013
Each rule has its own date; open a target.
Example: Acetic acid
From the consolidated text: E 260 · Acetic acid · quantum satis
Annex II rows, Part E, category 07.1.1; row: E 260 Acetic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)15 rules from Regulation (EC) No 1333/2008 on food additives
Must meet the conditions of E 260 Acetic acid is authorised in food category 07.1.2 Pain courant français; Friss búzakenyér, fehér és félbarna kenyerek at quantum satis (no maximum level).
- EU food category: Pain courant français; Friss búzakenyér, fehér és félbarna kenyerek [07.1.2]
Depends on: eu food category code
Dates run from 20 Jan 2010 to 6 Feb 2013
Each rule has its own date; open a target.
Example: Acetic acid
From the consolidated text: E 260 · Acetic acid · quantum satis
Annex II rows, Part E, category 07.1.2; row: E 260 Acetic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 267 Buffered vinegar is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M108 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 267 · Buffered vinegar · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 267 Buffered vinegar · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 270 Lactic acid is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 270 · Lactic acid · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 270 Lactic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 300 Ascorbic acid is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 300 · Ascorbic acid · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 300 Ascorbic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 301 Sodium ascorbate is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 301 · Sodium ascorbate · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 301 Sodium ascorbate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 322 Lecithins is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 322 · Lecithins · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 322 Lecithins · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 330 Citric acid is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 330 · Citric acid · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 330 Citric acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 471 Mono- and diglycerides of fatty acids is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 471 · Mono- and diglycerides of fatty acids · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 471 Mono- and diglycerides of fatty acids · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 575 Glucono-delta-lactone is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 575 · Glucono-delta-lactone · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 575 Glucono-delta-lactone · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 267 Buffered vinegar is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M108 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 267 · Buffered vinegar · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 267 Buffered vinegar · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 270 Lactic acid is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 270 · Lactic acid · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 270 Lactic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 300 Ascorbic acid is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 300 · Ascorbic acid · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 300 Ascorbic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 301 Sodium ascorbate is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 301 · Sodium ascorbate · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 301 Sodium ascorbate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 322 Lecithins is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 322 · Lecithins · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 322 Lecithins · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 330 Citric acid is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 330 · Citric acid · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 330 Citric acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Must meet the conditions of E 471 Mono- and diglycerides of fatty acids is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 471 · Mono- and diglycerides of fatty acids · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 471 Mono- and diglycerides of fatty acids · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)- ConformityCalcium carbonate
Must meet the conditions of E 170 Calcium carbonate is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Salt [12.1.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 170 · Calcium carbonate · quantum satis
Annex II rows, Part E, category 12.1.1; row: E 170 Calcium carbonate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformitySodium carbonates
Must meet the conditions of E 500 Sodium carbonates is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Salt [12.1.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 500 · Sodium carbonates · quantum satis
Annex II rows, Part E, category 12.1.1; row: E 500 Sodium carbonates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityMagnesium carbonates
Must meet the conditions of E 504 Magnesium carbonates is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Salt [12.1.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 504 · Magnesium carbonates · quantum satis
Annex II rows, Part E, category 12.1.1; row: E 504 Magnesium carbonates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityMagnesium chloride
Must meet the conditions of E 511 Magnesium chloride is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Salt [12.1.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 511 · Magnesium chloride · quantum satis · only sea-salt
Annex II rows, Part E, category 12.1.1; row: E 511 Magnesium chloride · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityMagnesium oxide
Must meet the conditions of E 530 Magnesium oxide is authorised in food category 12.1.1 Salt at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Salt [12.1.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 530 · Magnesium oxide · quantum satis
Annex II rows, Part E, category 12.1.1; row: E 530 Magnesium oxide · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformitySodium aluminium silicate
Must meet the conditions of E 554 Sodium aluminium silicate is authorised in food category 12.1.1 Salt under the conditions written in the row.
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Salt [12.1.1]
Depends on: eu food category code
- Effective
In force since 1 Feb 2014
Applies to products placed on the market on or after 1 Feb 2014
The row states a period of application beginning 2014-02-01.
- Source
From the consolidated text: E 554 · Sodium aluminium silicate · 20 mg/kg carry over in cheese · (38) · Only for salt intended for surface treatment of ripened cheese, food category 01.7.2 Period of application: from 1 February 2014
Annex II rows, Part E, category 12.1.1; row: E 554 Sodium aluminium silicate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Conformity x 22
22 rules from Regulation (EC) No 1333/2008 on food additives
Must meet the conditions of E 170 Calcium carbonate is authorised in food category 13.1.3 Processed cereal-based foods and baby foods as defined by Regulation (EU) No 609/2013 at quantum satis (no maximum level).
Show targets (22 of 22)
- Calcium carbonate
- Acetic acid
- Potassium acetates (4)
- Sodium acetates
- Calcium acetate
- Lactic acid
- Malic acid
- Sodium lactate
- Potassium lactate
- Calcium lactate
- Citric acid
- Sodium citrates
- Potassium citrates
- Calcium citrates
- Calcium citrates
- Sodium carbonates
- Potassium carbonates
- Ammonium carbonates
- Hydrochloric acid
- Sodium hydroxide
- Potassium hydroxide
- Calcium hydroxide
- Applies when
- EU food category: Processed cereal-based foods and baby foods as defined by Regulation (EU) No 609/2013 [13.1.3]
Depends on: eu food category code
- Effective
Dates run from 20 Jan 2010 to 6 Feb 2013
Each rule has its own date; open a target.
- Source
Example: Calcium carbonate
From the consolidated text: E 170 · Calcium carbonate · quantum satis · only processed cereal-based foods and baby foods, only for pH adjustment
Annex II rows, Part E, category 13.1.3; row: E 170 Calcium carbonate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Conformity x 10
10 rules from Regulation (EC) No 1333/2008 on food additives
Must meet the conditions of E 170 Calcium carbonate is authorised in food category 13.1.5.1 Foods for special medical purposes, as defined by Regulation (EU) No 609/2013, intended for infants at quantum satis (no maximum level).
- Applies when
- EU food category: Foods for special medical purposes, as defined by Regulation (EU) No 609/2013, intended for infants [13.1.5.1]
Depends on: eu food category code
- Effective
20 Jan 2010
Each rule has its own date; open a target.
- Source
Example: Calcium carbonate
From the consolidated text: E 170 · Calcium carbonate · quantum satis
Annex II rows, Part E, category 13.1.5.1; row: E 170 Calcium carbonate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Conformity x 19
19 rules from Regulation (EC) No 1333/2008 on food additives
Must meet the conditions of E 260 Acetic acid is authorised in food category 07.1.1 Bread prepared solely with the following ingredients: wheat flour, water, yeast or leaven, salt at quantum satis (no maximum level).
Show targets (19 of 19)
- Acetic acid
- Potassium acetates (4)
- Sodium acetates
- Calcium acetate
- Buffered vinegar
- Lactic acid
- Ascorbic acid
- Sodium ascorbate
- Calcium ascorbate
- Fatty acid esters of ascorbic acid
- Lecithins
- Sodium lactate
- Potassium lactate
- Calcium lactate
- Mono-and diglycerides of fatty acids
- Acetic acid esters of mono- and diglycerides of fatty acids
- Tartaric acid esters of mono- and diglycerides of fatty acids
- Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids
- Mixed acetic and tartaric acid esters of mono- and diglycerides of fatty acids
- Applies when
- EU food category: Bread prepared solely with the following ingredients: wheat flour, water, yeast or leaven, salt [07.1.1]
Depends on: eu food category code
- Effective
Dates run from 20 Jan 2010 to 6 Feb 2013
Each rule has its own date; open a target.
- Source
Example: Acetic acid
From the consolidated text: E 260 · Acetic acid · quantum satis
Annex II rows, Part E, category 07.1.1; row: E 260 Acetic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Conformity x 15
15 rules from Regulation (EC) No 1333/2008 on food additives
Must meet the conditions of E 260 Acetic acid is authorised in food category 07.1.2 Pain courant français; Friss búzakenyér, fehér és félbarna kenyerek at quantum satis (no maximum level).
- Applies when
- EU food category: Pain courant français; Friss búzakenyér, fehér és félbarna kenyerek [07.1.2]
Depends on: eu food category code
- Effective
Dates run from 20 Jan 2010 to 6 Feb 2013
Each rule has its own date; open a target.
- Source
Example: Acetic acid
From the consolidated text: E 260 · Acetic acid · quantum satis
Annex II rows, Part E, category 07.1.2; row: E 260 Acetic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityBuffered vinegar
Must meet the conditions of E 267 Buffered vinegar is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M108 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 267 · Buffered vinegar · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 267 Buffered vinegar · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityLactic acid
Must meet the conditions of E 270 Lactic acid is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 270 · Lactic acid · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 270 Lactic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityAscorbic acid
Must meet the conditions of E 300 Ascorbic acid is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 300 · Ascorbic acid · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 300 Ascorbic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformitySodium ascorbate
Must meet the conditions of E 301 Sodium ascorbate is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 301 · Sodium ascorbate · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 301 Sodium ascorbate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityLecithins
Must meet the conditions of E 322 Lecithins is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 322 · Lecithins · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 322 Lecithins · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityCitric acid
Must meet the conditions of E 330 Citric acid is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 330 · Citric acid · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 330 Citric acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityMono-and diglycerides of fatty acids
Must meet the conditions of E 471 Mono- and diglycerides of fatty acids is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 471 · Mono- and diglycerides of fatty acids · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 471 Mono- and diglycerides of fatty acids · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityGlucono-delta-lactone
Must meet the conditions of E 575 Glucono-delta-lactone is authorised in food category 06.4.1 Fresh pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pasta [06.4.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 575 · Glucono-delta-lactone · quantum satis
Annex II rows, Part E, category 06.4.1; row: E 575 Glucono-delta-lactone · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityBuffered vinegar
Must meet the conditions of E 267 Buffered vinegar is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M108 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 267 · Buffered vinegar · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 267 Buffered vinegar · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityLactic acid
Must meet the conditions of E 270 Lactic acid is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 270 · Lactic acid · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 270 Lactic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityAscorbic acid
Must meet the conditions of E 300 Ascorbic acid is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 300 · Ascorbic acid · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 300 Ascorbic acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformitySodium ascorbate
Must meet the conditions of E 301 Sodium ascorbate is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 301 · Sodium ascorbate · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 301 Sodium ascorbate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityLecithins
Must meet the conditions of E 322 Lecithins is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 322 · Lecithins · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 322 Lecithins · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityCitric acid
Must meet the conditions of E 330 Citric acid is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 330 · Citric acid · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 330 Citric acid · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- ConformityMono-and diglycerides of fatty acids
Must meet the conditions of E 471 Mono- and diglycerides of fatty acids is authorised in food category 06.4.3 Fresh pre-cooked pasta at quantum satis (no maximum level).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Fresh pre-cooked pasta [06.4.3]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 471 · Mono- and diglycerides of fatty acids · quantum satis
Annex II rows, Part E, category 06.4.3; row: E 471 Mono- and diglycerides of fatty acids · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
Gaps
Markets without rules for this category
We have no rules for this category in these markets. That doesn't mean none apply, so a check here says Not covered, never clear.
ClaraDB gives a verdict only for PFAS state laws for cookware and bakeware, California Proposition 65 consumer-product warning check for BPA, BPS, formaldehyde, styrene, antimony trioxide, vinyl acetate, lead and cadmium, California Proposition 65 warning check for candles and ceramicware (lead, cadmium, formaldehyde, acetaldehyde, benzene, naphthalene, carbon monoxide, benzo[a]pyrene), US packaging EPR producer size thresholds (California, Colorado, Maryland, Minnesota, Oregon, Washington) for a brand-owning manufacturer, US lead in children's products and furniture (lead paint and total lead content), US lead in toys and child care articles (lead paint and total lead content), US lead in children's products (other) and bags (lead paint and total lead content), US phthalates in children's toys and child care articles (DEHP, DBP, BBP, DINP, DIBP, DPENP, DHEXP, DCHP) and US children's product certificate and tracking label for children's tableware (AI-checked, quotes verified word for word). Every other answer shows the laws and quotes found without saying whether they apply. Not checked: Consumer electronics (FCC equipment authorization, 47 CFR Parts 2 and 15, energy rules). What ClaraDB has checked
Show 2 markets
- Coverage
- Main sources; no modeled rule is scoped to this category. Not covered: other rules that may apply.
- Coverage
- Main sources; no modeled rule is scoped to this category. Not covered: other rules that may apply.
Facts
What we need to know about your product
Some rules depend on details of your product. Until you tell us, a check says Needs answers and asks for what's missing.
Show 74 facts
- Whether the listed substance or group is present
- Markets
- EU, GB, US, US-CA, US-VT
- Rules
- 7,504
- Eu food category code
- Markets
- EU, GB
- Rules
- 5,149
- Number of employees at the seller
- Markets
- US-CA
- Rules
- 972
- Contaminant food category
- Markets
- EU, GB
- Rules
- 804
- Sold prepacked
- Markets
- EU, GB, JP, KR, US
- Rules
- 161
- Economic operator role
- Markets
- EU, GB, JP, KR, US
- Rules
- 50
- Imported
- Markets
- EU, GB, JP, KR, US
- Rules
- 41
- Allergens present
- Markets
- EU, GB, JP, KR, US
- Rules
- 36
- Special storage required
- Markets
- EU, GB, JP, KR
- Rules
- 35
- Glass bottle reusable unlabelled
- Markets
- EU, GB
- Rules
- 32
- Contains gmo
- Markets
- JP, KR
- Rules
- 31
- Component content declared
- Markets
- KR
- Rules
- 28
- Precaution statement required
- Markets
- KR
- Rules
- 28
- Operates food facility
- Markets
- EU, GB, JP, US
- Rules
- 25
- Jp processed food
- Markets
- JP
- Rules
- 18
- Jp general use food
- Markets
- JP
- Rules
- 18
- List of ingredients present
- Markets
- EU, GB
- Rules
- 11
- Materials
- Markets
- US
- Rules
- 11
- Irradiated
- Markets
- EU, GB, KR, US
- Rules
- 10
- Beverage
- Markets
- EU, GB
- Rules
- 8
- Annex ix sold by number or loss
- Markets
- EU, GB
- Rules
- 8
- Prepacked for direct sale
- Markets
- GB
- Rules
- 6
- Facility registration exempt
- Markets
- US
- Rules
- 6
- Frozen
- Markets
- KR
- Rules
- 5
- Qualified facility
- Markets
- US
- Rules
- 5
- Facility registration required
- Markets
- US
- Rules
- 5
- Annual gross revenue usd
- Markets
- US-CO, US-MD, US-MN, US-OR, US-WA
- Rules
- 5
- Contains glycyrrhizinic acid
- Markets
- EU, GB
- Rules
- 4
- Liquorice in name or ingredients
- Markets
- EU, GB
- Rules
- 4
- Sweeteners present
- Markets
- EU, GB
- Rules
- 4
- Small package area cm2
- Markets
- EU, GB
- Rules
- 4
- Whether it is sold online
- Markets
- EU, GB
- Rules
- 4
- Name of food refers to allergen
- Markets
- EU, GB
- Rules
- 4
- Use difficult without instructions
- Markets
- EU, GB
- Rules
- 4
- Alcohol abv
- Markets
- EU, GB
- Rules
- 4
- Annex v exempt product
- Markets
- EU, GB
- Rules
- 4
- Offered by distance communication
- Markets
- GB
- Rules
- 4
- Aspartame present
- Markets
- EU, GB, KR
- Rules
- 3
- Food additive present
- Markets
- EU, GB, JP
- Rules
- 3
- Oem consignment manufactured
- Markets
- KR
- Rules
- 3
- Added polyols over 10 percent
- Markets
- EU, GB
- Rules
- 2
- Caffeine mg per l
- Markets
- EU, GB
- Rules
- 2
- Engineered nanomaterial ingredient
- Markets
- EU, GB
- Rules
- 2
- Refrigerated
- Markets
- EU, GB
- Rules
- 2
- Post opening storage appropriate
- Markets
- EU, GB
- Rules
- 2
- Label implies different origin
- Markets
- EU, GB
- Rules
- 2
- Country of origin stated
- Markets
- EU, GB
- Rules
- 2
- Operator knows noncompliant
- Markets
- EU, GB
- Rules
- 2
- Chemical detoxification applied
- Markets
- EU, GB
- Rules
- 2
- Jp annex 20 food
- Markets
- JP
- Rules
- 2
- Jp permit business type
- Markets
- JP
- Rules
- 2
- Canned or bottled
- Markets
- KR
- Rules
- 2
- Distributed in exporting country
- Markets
- KR
- Rules
- 2
- Restaurant or retail service
- Markets
- US
- Rules
- 2
- Coating type
- Markets
- US
- Rules
- 2
- Sorting destined lot
- Markets
- EU
- Rules
- 1
- Contains meat
- Markets
- GB
- Rules
- 1
- Schedule 3 food
- Markets
- GB
- Rules
- 1
- Oral disclosure intended
- Markets
- GB
- Rules
- 1
- Gmo annex 17 ingredient
- Markets
- JP
- Rules
- 1
- Additive undesignated
- Markets
- JP
- Rules
- 1
- Sulfiting agent added
- Markets
- US
- Rules
- 1
- Nutrition claim
- Markets
- US
- Rules
- 1
- Chemical preservative added
- Markets
- US
- Rules
- 1
- Imitation food claim
- Markets
- US
- Rules
- 1
- Gluten free claim
- Markets
- US
- Rules
- 1
- Direct additive used
- Markets
- US
- Rules
- 1
- Ca gross sales usd
- Markets
- US-CA
- Rules
- 1
- Packaging tons co
- Markets
- US-CO
- Rules
- 1
- Packaging tons md
- Markets
- US-MD
- Rules
- 1
- Packaging tons mn
- Markets
- US-MN
- Rules
- 1
- Packaging tonnes or
- Markets
- US-OR
- Rules
- 1
- Fluorine treated container
- Markets
- US-VT
- Rules
- 1
- Packaging tons wa
- Markets
- US-WA
- Rules
- 1
Changes
Upcoming changes
Rules for this category that start in the next 24 months, or are proposed or on hold.
Show 41 upcoming changes
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to N-Methyl-N-Formylhydrazine, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 8 Dec 2026
Applies to products sold on or after 8 Dec 2026
Listed 2025-12-08 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- N-Methyl-N-Formylhydrazine
- Type of toxicity
- cancer
- Listed by
- the State's Qualified Experts (SQE)
- CAS No.
- 758-17-8
- Date listed
- 8 Dec 2025
Prop 65 list row: N-Methyl-N-Formylhydrazine · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no MADL listed for this row)
This product can expose you to Bisphenol S (BPS), which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required for a reproductive toxicant where the exposure will produce no observable effect at 1,000 times the level in question (at or below the MADL).
“a warning is not required if the business causing the exposure can demonstrate that the exposure will produce no observable effect, even at 1,000 times the level in question.”
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 8 Dec 2026
Applies to products sold on or after 8 Dec 2026
Listed 2025-12-08 (developmental). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Bisphenol S (BPS)
- Type of toxicity
- developmental toxicity
- Listed by
- the State's Qualified Experts (SQE)
- CAS No.
- 80-09-1
- Date listed
- 8 Dec 2025
Prop 65 list row: Bisphenol S (BPS) · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Tacrolimus, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Tacrolimus
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 104987-11-3
- Date listed
- 17 Jul 2026
Prop 65 list row: Tacrolimus · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Hydrochlorothiazide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Hydrochlorothiazide
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 58-93-5; 125727-50-6; 8049-49-8
- Date listed
- 17 Jul 2026
Prop 65 list row: Hydrochlorothiazide · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Voriconazole, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Voriconazole
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 137234-62-9; 188416-29-7; 173967-54-9
- Date listed
- 17 Jul 2026
Prop 65 list row: Voriconazole · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Welding Fumes, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Welding Fumes
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- none given
- Date listed
- 17 Jul 2026
Prop 65 list row: Welding Fumes · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Limit 500 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Food category (contaminant tables): Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children [EU:5.3.2]
Depends on: contaminant food category
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
From the consolidated text: 5.3.2 · Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children · 750 500 as from 1 January 2027 · When the product is a mixture of different oils or fats of the same or of different botanical origins, the maximum level applies for the mixture. The oils and fats used as ingredients for the mixture shall comply with the maximum level established for the oils and fats in point 5.3.1.
Annex I rows, point 5.3.2: Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children — Sum of 3-monochloropropanediol (3-MCPD) and 3-MCPD fatty acid esters, expressed as 3-MCPD · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)Limit 50 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Food category (contaminant tables): Baby food; Processed cereal based food for infants and young children [EU:5.3.4]
Depends on: contaminant food category
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
From the consolidated text: 5.3.4. · Baby food; Processed cereal based food for infants and young children · 50 as from 1 January 2027 · The maximum level applies to the product as placed on the market.
Annex I rows, point 5.3.4: Baby food; Processed cereal based food for infants and young children — Sum of 3-monochloropropanediol (3-MCPD) and 3-MCPD fatty acid esters, expressed as 3-MCPD · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)Limit 250 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Food category (contaminant tables): Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children [EU:5.4.2]
Depends on: contaminant food category
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
From the consolidated text: 5.4.2 · Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children · 500 250 as from 1 January 2027 · When the product is a mixture of different oils or fats of the same or of different botanical origins, the maximum level applies for the mixture. The oils and fats used as ingredient for the mixture shall comply with the maximum level established for the oils and fats in point 5.4.1.
Annex I rows, point 5.4.2: Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children — Glycidyl fatty acid esters, expressed as glycidol · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)Limit 25 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Food category (contaminant tables): Baby food; Processed cereal based food for infants and young children [EU:5.4.4]
Depends on: contaminant food category
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
From the consolidated text: 5.4.4 · Baby food; Processed cereal based food for infants and young children · 25 As from 1 January 2027 · The maximum level applies to the product as placed on the market.
Annex I rows, point 5.4.4: Baby food; Processed cereal based food for infants and young children — Glycidyl fatty acid esters, expressed as glycidol · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)- WarningUS-CAN-Methyl-N-Formylhydrazine (CAS 758-17-8)
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to N-Methyl-N-Formylhydrazine, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 8 Dec 2026
Applies to products sold on or after 8 Dec 2026
Listed 2025-12-08 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- N-Methyl-N-Formylhydrazine
- Type of toxicity
- cancer
- Listed by
- the State's Qualified Experts (SQE)
- CAS No.
- 758-17-8
- Date listed
- 8 Dec 2025
Prop 65 list row: N-Methyl-N-Formylhydrazine · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CABisphenol S (BPS) (CAS 80-09-1)
Warning required when exposure exceeds the threshold (no MADL listed for this row)
This product can expose you to Bisphenol S (BPS), which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required for a reproductive toxicant where the exposure will produce no observable effect at 1,000 times the level in question (at or below the MADL).
“a warning is not required if the business causing the exposure can demonstrate that the exposure will produce no observable effect, even at 1,000 times the level in question.”
Appendix A (summary), Exposures that will produce no observable reproductive effect (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 8 Dec 2026
Applies to products sold on or after 8 Dec 2026
Listed 2025-12-08 (developmental). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Bisphenol S (BPS)
- Type of toxicity
- developmental toxicity
- Listed by
- the State's Qualified Experts (SQE)
- CAS No.
- 80-09-1
- Date listed
- 8 Dec 2025
Prop 65 list row: Bisphenol S (BPS) · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CATacrolimus (CAS 104987-11-3)
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Tacrolimus, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Tacrolimus
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 104987-11-3
- Date listed
- 17 Jul 2026
Prop 65 list row: Tacrolimus · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CAHydrochlorothiazide
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Hydrochlorothiazide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Hydrochlorothiazide
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 58-93-5; 125727-50-6; 8049-49-8
- Date listed
- 17 Jul 2026
Prop 65 list row: Hydrochlorothiazide · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CAVoriconazole
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Voriconazole, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Voriconazole
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 137234-62-9; 188416-29-7; 173967-54-9
- Date listed
- 17 Jul 2026
Prop 65 list row: Voriconazole · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CAWelding Fumes
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Welding Fumes, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Welding Fumes
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- none given
- Date listed
- 17 Jul 2026
Prop 65 list row: Welding Fumes · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- LimitEUSum of 3-MCPD and 3-MCPD fatty acid esters, expressed as 3-MCPD
Limit 500 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Applies when
- Food category (contaminant tables): Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children [EU:5.3.2]
Depends on: contaminant food category
- Effective
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
- Source
From the consolidated text: 5.3.2 · Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children · 750 500 as from 1 January 2027 · When the product is a mixture of different oils or fats of the same or of different botanical origins, the maximum level applies for the mixture. The oils and fats used as ingredients for the mixture shall comply with the maximum level established for the oils and fats in point 5.3.1.
Annex I rows, point 5.3.2: Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children — Sum of 3-monochloropropanediol (3-MCPD) and 3-MCPD fatty acid esters, expressed as 3-MCPD · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)
- LimitEUSum of 3-MCPD and 3-MCPD fatty acid esters, expressed as 3-MCPD
Limit 50 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Applies when
- Food category (contaminant tables): Baby food; Processed cereal based food for infants and young children [EU:5.3.4]
Depends on: contaminant food category
- Effective
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
- Source
From the consolidated text: 5.3.4. · Baby food; Processed cereal based food for infants and young children · 50 as from 1 January 2027 · The maximum level applies to the product as placed on the market.
Annex I rows, point 5.3.4: Baby food; Processed cereal based food for infants and young children — Sum of 3-monochloropropanediol (3-MCPD) and 3-MCPD fatty acid esters, expressed as 3-MCPD · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)
- LimitEUGlycidol (CAS 556-52-5)
Limit 250 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Applies when
- Food category (contaminant tables): Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children [EU:5.4.2]
Depends on: contaminant food category
- Effective
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
- Source
From the consolidated text: 5.4.2 · Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children · 500 250 as from 1 January 2027 · When the product is a mixture of different oils or fats of the same or of different botanical origins, the maximum level applies for the mixture. The oils and fats used as ingredient for the mixture shall comply with the maximum level established for the oils and fats in point 5.4.1.
Annex I rows, point 5.4.2: Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children — Glycidyl fatty acid esters, expressed as glycidol · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)
- LimitEUGlycidol (CAS 556-52-5)
Limit 25 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Applies when
- Food category (contaminant tables): Baby food; Processed cereal based food for infants and young children [EU:5.4.4]
Depends on: contaminant food category
- Effective
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
- Source
From the consolidated text: 5.4.4 · Baby food; Processed cereal based food for infants and young children · 25 As from 1 January 2027 · The maximum level applies to the product as placed on the market.
Annex I rows, point 5.4.4: Baby food; Processed cereal based food for infants and young children — Glycidyl fatty acid esters, expressed as glycidol · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)
Records
Recalls and alerts
Recalls, safety alerts and Prop 65 notices that name Packaged food and beverages, with a link to the original. A Prop 65 notice is a claim by the sender, not a ruling.
2,152 records dated 4 Jan 2023 to 26 Oct 2026. Most recent shown.
Show the 8 most recent records
- Prop 65 notices
Filthy, Blue Cheese Stuffed Olives, UPC#899682002811, Filthy, Piri Piri Pepper Stuffed Olives, UPC#899682002859, Filthy, Pimento Olives, UPC#899682002828
Packaged food and beverages
- Substance
- Lead and lead compounds
- Party
- Filthy Brands, LLC
- Category
- Preserved fruit, vegetables and jams
- Prop 65 notices
Gymkhana, Tikka Medium Masala Simmer Sauce, UPC#860014094828, Gymkhana, Korma Mild Simmer Sauce, UPC#860014094842, Gymkhana, Madras Hot Simmer Sauce, UPC#860014094835
Packaged food and beverages
- Substance
- Lead and lead compounds
- Party
- GK Fine Foods Inc.
- Category
- Sauces and condiments
- Prop 65 notices
Rishi Turmeric Ginger Chai, UPC# 741391976443
Packaged food and beverages
- Substance
- Lead
- Party
- Diaspora Tea & Herb Company, LLC, Good Food Holdings, LLC, Good Food Holdings, LLC dba Lazy Acres Market, E-Mart Inc., E-Mart America, Inc.
- Category
- Coffee, tea and infusions
- Prop 65 notices
Luke's Classic Lobster Ravioli with Vodka Sauce
Packaged food and beverages
- Substance
- Cadmium
- Party
- Lukes Seafood LLC, Mrs. Gooch's Natural Food Markets, Inc.
- Category
- Noodles and pasta
- Prop 65 notices
Sola Blueberry Bagels
Packaged food and beverages
- Substance
- Lead
- Party
- Spring Sola, LLC d/b/a Sola, Amazon.com Services LLC
- Category
- Bakery products
- Prop 65 notices
Blue Elephant – Thai Green Curry Sauce , Blue Elephant – Thai Red Curry Sauce
Packaged food and beverages
- Substance
- Lead
- Party
- Sequoia Southeast, Inc., Walmart Inc., Blue Elephant Bangkok Co Limited
- Category
- Sauces and condiments
- Prop 65 notices
Sprouts Gluten Free Cheese Ravioli
Packaged food and beverages
- Substance
- Lead
- Party
- Sprouts Farmers Market, Inc., Sprouts Inc., Manini’s LLC
- Category
- Noodles and pasta
- Prop 65 notices
Bigger Raspberry Lemonade Juice
Packaged food and beverages
- Substance
- Lead
- Party
- good2grow LLC
- Category
- Fruit and vegetable juices
Sub-categories
Further rules in sub-categories
These apply only to the sub-categories below, not to the whole category.
- Sugar confectionery4 additional rules
- Chocolate and cocoa products2 additional rules
- Nuts and seeds2 additional rules
- Preserved fruit, vegetables and jams1 additional rule
- Rice, grains and flour7 additional rules
- Canned and retorted foods1 additional rule
- Soups and broths1 additional rule
- Frozen and chilled ready meals2 additional rules
- Plant-based drinks and dairy alternatives27 additional rules
- Non-alcoholic beverages29 additional rules
- Alcoholic drinks27 additional rules
- Shelf-stable seafood products1 additional rule
See also
Related categories
- Bakery and confectionery
Sweet and baked goods.
- Snacks, nuts and dried produce
Snack foods and preserved plant produce.
- Staples and prepared meals
Grain, noodle, canned and ready-meal products.
- Dairy and plant-based alternatives
Dairy products and plant-based drinks.
- Non-alcoholic beverages
Ready-to-drink and drink-preparation products (EU 1169/2011 Annex III caffeine wording, sweetener wording and KR high-caffeine labelling attach to this group).
- Alcoholic drinks
Fermented and distilled alcoholic beverages sold prepacked: beer, wine, rice wine, spirits and liqueurs (KR 식품등의 표시기준 Ⅲ. 1. 거 주류; JP 食品表示基準 酒類; EU 1169/2011 Art. 16(4) and Art. 28 beverages over 1.2 % vol; GB and EU labelling of alcoholic strength).
- Seasonings, spreads, oils and sweeteners
Condiments, spices, edible oils and sugar-based spreads.
- Seafood and fermented foods
Shelf-stable seafood and fermented vegetables.
Alerts
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