Packaged food and beverages
Which rules apply to packaged food and beverages?
We track 7,263 rules for these in 19 of 21 markets, including California's Prop 65 list of 883 chemicals. Check your product free, no account needed.
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Packaged food and beverages
Packaged foods and beverages sold prepacked to consumers, shelf-stable or chilled, imported or domestic: 'food' per EU Reg. 178/2002 Art. 2, FD&C Act sec. 201(f), the Korean Food Sanitation Act and the Japanese Food Sanitation Act. Excluded from v0: dietary supplements and health functional foods, infant formula and baby foods, alcoholic beverages beyond general labelling, organic and GI schemes, fresh meat, poultry and eggs (USDA), fresh produce, food-contact materials (covered under Home and kitchen goods), pet food.
Default childrens product: noRules
Rules by market
Open a market to read its rules for this category.
Main sources, from 19 Aug 2026 · What is covered
Food regulations in their consolidated versions of 18 and 19 Aug 2026 and 1 Jan 2026.
European Union: main sources stored. Modelled: Reg. 1169/2011 food information (mandatory particulars Art. 9-10, ingredient list and 14 allergens Art. 18-21 and Annex II, nutrition declaration Art. 29-35 and Annex V, date marking Art. 24 and Annex X, net quantity Art. 23, language Art. 15, origin Art. 26); Reg. 1333/2008 food additives (Annex II permitted uses by food category with maximum levels, Annex III); Reg. 2023/915 maximum levels of contaminants; Reg. 178/2002 general food law (Art. 17-19 operators and importers). Not stored: Reg. 1924/2006 nutrition and health claims; Reg. 1829/2003 GMO authorisation; flavourings (Reg. 1334/2008); novel foods (Reg. 2015/2283); pesticide MRLs (Reg. 396/2005); microbiological criteria (Reg. 2073/2005); vertical product standards (e.g. chocolate, honey, juices); official controls on imports (Reg. 2017/625); national measures of member states; food-contact materials (covered under home and kitchen goods).
14 rules from Regulation (EC) No 1333/2008 on food additives
Limit 600 mg/l (content basis)
Show targets (14 of 14)
- Sorbic acid, sorbates; Benzoic acid, benzoates (E 200–213) as defined in European Union
- Phosphoric acid, phosphates, di-, tri- and polyphosphates (E 338–341, E 343 and E 450–452) as defined in European Union
- Adipic acid, adipates (E 355–357) as defined in European Union
- Sucrose esters of fatty acids, Sucroglycerides (E 473–474) as defined in European Union
- Sucrose esters of fatty acids, Sucroglycerides (E 473–474) as defined in European Union
- Stearoyl-2-lactylates (E 481–482) as defined in European Union
- Sorbitan esters (E 491–495) as defined in European Union
- Steviol glycosides (E 960a–960d) as defined in European Union
- Steviol glycosides (E 960a–960d) as defined in European Union
- Steviol glycosides (E 960a–960d) as defined in European Union
- Dimethyl dicarbonate
- Glycolipids
- Fumaric acid
- Succinic acid
- EU food category: Other [14.1.5.2]
Depends on: eu food category code
20 Jan 2010
Each rule has its own date; open a target.
Example: Sorbic acid, sorbates; Benzoic acid, benzoates (E 200–213) as defined in European Union
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 600 · (1) (2) · only liquid tea concentrates and liquid fruit and herbal infusion concentrates
Annex II rows, Part E, category 14.1.5.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 500 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Table-top sweeteners in liquid form [11.4.1]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 200-219 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates; p-hydroxybenzoates · 500 · (1) (2) · only if the water content higher than 75 %
Annex II rows, Part E, category 11.4.1; row: E 200-219 Sorbic acid – potassium sorbate; Benzoic acid – benzoates; p-hydroxybenzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 50 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Peeled, cut and shredded fruit and vegetables [04.1.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · only peeled potatoes
Annex II rows, Part E, category 04.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 300 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Peeled, cut and shredded fruit and vegetables [04.1.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 300 · (3) · only onion, garlic and shallot pulp
Annex II rows, Part E, category 04.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 800 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Peeled, cut and shredded fruit and vegetables [04.1.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 800 · (3) · only horseradish pulp
Annex II rows, Part E, category 04.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 2400 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Peeled, cut and shredded fruit and vegetables [04.1.2]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M46 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 401 · Sodium alginate · 2 400 · (82) · only prepacked refrigerated unprocessed fruit and vegetables ready for consumption, to be sold to the final consumer
Annex II rows, Part E, category 04.1.2; row: E 401 Sodium alginate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 50 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Frozen fruit and vegetables [04.1.3]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · only white vegetables including mushrooms and white pulses
Annex II rows, Part E, category 04.1.3; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 100 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Frozen fruit and vegetables [04.1.3]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 100 · (3) · only frozen and deep-frozen potatoes
Annex II rows, Part E, category 04.1.3; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)27 rules from Regulation (EC) No 1333/2008 on food additives
Limit 50 mg/kg (content basis)
Show targets (27 of 27)
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Tartrazine
- Carminic acid, Carmine
- Azorubine, Carmoisine
- Erythrosine
- Erythrosine
- Allura Red AC
- Patent Blue V
- Brilliant Blue FCF
- Brilliant Blue FCF
- Green S
- Calcium disodium ethylene diamine tetra-acetate (Calcium disodium EDTA)
- Stannous chloride
- Ferrous gluconate
- Ferrous lactate
- Dimethyl polysiloxane
- Acesulfame K
- Aspartame
- Cyclamates
- Saccharins
- Sucralose
- Neohesperidine DC
- Neotame
- Salt of aspartame-acesulfame
- Advantame
- EU food category: Canned or bottled fruit and vegetables [04.2.3]
Depends on: eu food category code
20 Jan 2010
Each rule has its own date; open a target.
Example: Sulphur dioxide, sulphites (E 220–228) as defined in European Union
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · only white vegetables, including pulses and processed mushrooms
Annex II rows, Part E, category 04.2.3; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 30 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Whole, broken, or flaked grain [06.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 30 · (3) · only sago and pearl barley
Annex II rows, Part E, category 06.1; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 50 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Starches [06.2.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · excluding starches in infant formulae, follow on formulae and processed cereal-based foods and baby foods
Annex II rows, Part E, category 06.2.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)11 rules from Regulation (EC) No 1333/2008 on food additives
Limit 450 mg/kg (content basis)
Show targets (11 of 11)
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Phosphoric acid, phosphates, di-, tri- and polyphosphates (E 338–341, E 343 and E 450–452) as defined in European Union
- Curcumin
- Carminic acid, Carmine
- Allura Red AC
- Annatto bixin
- Annatto norbixin
- Paprika extract, capsanthin, capsorubin
- EU food category: Meat preparations as defined by Regulation (EC) No 853/2004 [08.2]
Depends on: eu food category code
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
Example: Sulphur dioxide, sulphites (E 220–228) as defined in European Union
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 450 · (1) (3) · only breakfast sausages; Burger meat with a minimum vegetable and/or cereal content of 4 % mixed within the meat
Annex II rows, Part E, category 08.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 150 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M53 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 150 · (3) (10) · only fresh, frozen and deep-frozen crustaceans and cephalopods; crustaceans of the Penaeidae, Solenoceridae and Aristaeidae family up to 80 units per kg
Annex II rows, Part E, category 09.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 200 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M53 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 200 · (3) (10) · only crustaceans of the Penaeidae, Solenoceridae and Aristaeidae family between 80 and 120 units per kg
Annex II rows, Part E, category 09.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 300 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M53 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 300 · (3) (10) · only crustaceans of the Penaeidae, Solenoceridae and Aristaeidae family over 120 units per kg
Annex II rows, Part E, category 09.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 5000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 338-452 · Phosphoric acid — phosphates — di-, tri- and polyphosphates · 5 000 · (1) (4) · only frozen and deep-frozen molluscs and crustaceans
Annex II rows, Part E, category 09.1.2; row: E 338-452 Phosphoric acid — phosphates — di-, tri- and polyphosphates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 2 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M53 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
From the consolidated text: E 586 · 4-Hexylresorcinol · 2 · (90) · Only fresh, frozen or deep-frozen crustaceans
Annex II rows, Part E, category 09.1.2; row: E 586 4-Hexylresorcinol · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 40 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Other sugars and syrups [11.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 40 · (3)
Annex II rows, Part E, category 11.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 70 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Other sugars and syrups [11.2]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 70 · (3) · only treacle and molasses
Annex II rows, Part E, category 11.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 150 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Herbs and spices [12.2.1]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 150 · (3) · only cinnamon (Cinnamomum ceylanicum)
Annex II rows, Part E, category 12.2.1; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)Limit 170 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- EU food category: Vinegars and diluted acetic acid (diluted with water to 4-30 % by volume) [12.3]
Depends on: eu food category code
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 170 · (3) · only fermentation vinegar
Annex II rows, Part E, category 12.3; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)26 rules from Regulation (EC) No 1333/2008 on food additives
Limit 150 mg/kg (content basis)
Show targets (26 of 26)
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Propyl gallate, TBHQ and BHA (E 310–320) as defined in European Union
- Phosphoric acid, phosphates, di-, tri- and polyphosphates (E 338–341, E 343 and E 450–452) as defined in European Union
- Curcumin
- Sunset Yellow FCF/Orange Yellow S
- Carminic acid, Carmine
- Carminic acid, Carmine
- Carminic acid, Carmine
- Carminic acid, Carmine
- Ponceau 4R, Cochineal Red A
- Carotenes
- Annatto bixin
- Annatto norbixin
- Paprika extract, capsanthin, capsorubin
- Natamycin
- Erythorbic acid
- Sodium erythorbate
- Extracts of rosemary
- Extracts of rosemary
- Extracts of rosemary
- Extracts of rosemary
- Neohesperidine DC
- EU food category: Non-heat-treated meat products [08.3.1]
Depends on: eu food category code
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
Example: Nitrites (E 249–250) as defined in European Union
From the consolidated text: E 249–250 · Nitrites · 150 · (7) · Period of application: until 9 October 2025
Annex II rows, Part E, category 08.3.1; row: E 249–250 Nitrites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)27 rules from Regulation (EC) No 1333/2008 on food additives
Limit 30 mg/kg (content basis)
Show targets (27 of 27)
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- EU food category: Traditional immersion cured products (Meat products cured by immersion in a curing solution containing nitrites and/or nitrates, salt and other components) [08.3.4.1]
Depends on: eu food category code
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
Example: Nitrites (E 249–250) as defined in European Union
From the consolidated text: E 249–250 · Nitrites · 30 · (XH) · only traditionally cured products Period of application: from 9 October 2025
Annex II rows, Part E, category 08.3.4.1; row: E 249–250 Nitrites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)22 rules from Regulation (EC) No 1333/2008 on food additives
Limit 30 mg/kg (content basis)
Show targets (22 of 22)
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- EU food category: Traditional dry cured products. (Dry curing process involves dry application of curing mixture containing nitrites and/or nitrates, salt and other components to the surface of the meat followed by a period of stabilisation/maturation) [08.3.4.2]
Depends on: eu food category code
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
Example: Nitrites (E 249–250) as defined in European Union
From the consolidated text: E 249–250 · Nitrites · 30 · (XH) · only traditionally cured products Period of application: from 9 October 2025
Annex II rows, Part E, category 08.3.4.2; row: E 249–250 Nitrites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)17 rules from Regulation (EC) No 1333/2008 on food additives
Limit 30 mg/kg (content basis)
Show targets (17 of 17)
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- EU food category: Other traditional and traditionally cured products (including immersion and dry cured processes used in combination or where nitrite and/or nitrate is included in a compound product or where the curing solution is injected into the product prior to cooking) [08.3.4.3]
Depends on: eu food category code
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
Example: Nitrites (E 249–250) as defined in European Union
From the consolidated text: E 249–250 · Nitrites · 30 · (XH) · only traditionally cured products Period of application: from 9 October 2025
Annex II rows, Part E, category 08.3.4.3; row: E 249–250 Nitrites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)- Limit x 14
14 rules from Regulation (EC) No 1333/2008 on food additives
Limit 600 mg/l (content basis)
Show targets (14 of 14)
- Sorbic acid, sorbates; Benzoic acid, benzoates (E 200–213) as defined in European Union
- Phosphoric acid, phosphates, di-, tri- and polyphosphates (E 338–341, E 343 and E 450–452) as defined in European Union
- Adipic acid, adipates (E 355–357) as defined in European Union
- Sucrose esters of fatty acids, Sucroglycerides (E 473–474) as defined in European Union
- Sucrose esters of fatty acids, Sucroglycerides (E 473–474) as defined in European Union
- Stearoyl-2-lactylates (E 481–482) as defined in European Union
- Sorbitan esters (E 491–495) as defined in European Union
- Steviol glycosides (E 960a–960d) as defined in European Union
- Steviol glycosides (E 960a–960d) as defined in European Union
- Steviol glycosides (E 960a–960d) as defined in European Union
- Dimethyl dicarbonate
- Glycolipids
- Fumaric acid
- Succinic acid
- Applies when
- EU food category: Other [14.1.5.2]
Depends on: eu food category code
- Effective
20 Jan 2010
Each rule has its own date; open a target.
- Source
Example: Sorbic acid, sorbates; Benzoic acid, benzoates (E 200–213) as defined in European Union
From the consolidated text: E 200-213 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates · 600 · (1) (2) · only liquid tea concentrates and liquid fruit and herbal infusion concentrates
Annex II rows, Part E, category 14.1.5.2; row: E 200-213 Sorbic acid – potassium sorbate; Benzoic acid – benzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSorbic acid, sorbates; Benzoic acid, benzoates; p-hydroxybenzoates (E 200–219) as defined in European Union
Limit 500 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Table-top sweeteners in liquid form [11.4.1]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M76 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 200-219 · Sorbic acid – potassium sorbate; Benzoic acid – benzoates; p-hydroxybenzoates · 500 · (1) (2) · only if the water content higher than 75 %
Annex II rows, Part E, category 11.4.1; row: E 200-219 Sorbic acid – potassium sorbate; Benzoic acid – benzoates; p-hydroxybenzoates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 50 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Peeled, cut and shredded fruit and vegetables [04.1.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · only peeled potatoes
Annex II rows, Part E, category 04.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 300 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Peeled, cut and shredded fruit and vegetables [04.1.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 300 · (3) · only onion, garlic and shallot pulp
Annex II rows, Part E, category 04.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 800 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Peeled, cut and shredded fruit and vegetables [04.1.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 800 · (3) · only horseradish pulp
Annex II rows, Part E, category 04.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSodium alginate
Limit 2400 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Peeled, cut and shredded fruit and vegetables [04.1.2]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M46 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 401 · Sodium alginate · 2 400 · (82) · only prepacked refrigerated unprocessed fruit and vegetables ready for consumption, to be sold to the final consumer
Annex II rows, Part E, category 04.1.2; row: E 401 Sodium alginate · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 50 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Frozen fruit and vegetables [04.1.3]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · only white vegetables including mushrooms and white pulses
Annex II rows, Part E, category 04.1.3; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 100 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Frozen fruit and vegetables [04.1.3]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 100 · (3) · only frozen and deep-frozen potatoes
Annex II rows, Part E, category 04.1.3; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Limit x 27
27 rules from Regulation (EC) No 1333/2008 on food additives
Limit 50 mg/kg (content basis)
Show targets (27 of 27)
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Tartrazine
- Carminic acid, Carmine
- Azorubine, Carmoisine
- Erythrosine
- Erythrosine
- Allura Red AC
- Patent Blue V
- Brilliant Blue FCF
- Brilliant Blue FCF
- Green S
- Calcium disodium ethylene diamine tetra-acetate (Calcium disodium EDTA)
- Stannous chloride
- Ferrous gluconate
- Ferrous lactate
- Dimethyl polysiloxane
- Acesulfame K
- Aspartame
- Cyclamates
- Saccharins
- Sucralose
- Neohesperidine DC
- Neotame
- Salt of aspartame-acesulfame
- Advantame
- Applies when
- EU food category: Canned or bottled fruit and vegetables [04.2.3]
Depends on: eu food category code
- Effective
20 Jan 2010
Each rule has its own date; open a target.
- Source
Example: Sulphur dioxide, sulphites (E 220–228) as defined in European Union
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · only white vegetables, including pulses and processed mushrooms
Annex II rows, Part E, category 04.2.3; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 30 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Whole, broken, or flaked grain [06.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 30 · (3) · only sago and pearl barley
Annex II rows, Part E, category 06.1; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 50 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Starches [06.2.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 50 · (3) · excluding starches in infant formulae, follow on formulae and processed cereal-based foods and baby foods
Annex II rows, Part E, category 06.2.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Limit x 11
11 rules from Regulation (EC) No 1333/2008 on food additives
Limit 450 mg/kg (content basis)
Show targets (11 of 11)
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Sulphur dioxide, sulphites (E 220–228) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Phosphoric acid, phosphates, di-, tri- and polyphosphates (E 338–341, E 343 and E 450–452) as defined in European Union
- Curcumin
- Carminic acid, Carmine
- Allura Red AC
- Annatto bixin
- Annatto norbixin
- Paprika extract, capsanthin, capsorubin
- Applies when
- EU food category: Meat preparations as defined by Regulation (EC) No 853/2004 [08.2]
Depends on: eu food category code
- Effective
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
- Source
Example: Sulphur dioxide, sulphites (E 220–228) as defined in European Union
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 450 · (1) (3) · only breakfast sausages; Burger meat with a minimum vegetable and/or cereal content of 4 % mixed within the meat
Annex II rows, Part E, category 08.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 150 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M53 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 150 · (3) (10) · only fresh, frozen and deep-frozen crustaceans and cephalopods; crustaceans of the Penaeidae, Solenoceridae and Aristaeidae family up to 80 units per kg
Annex II rows, Part E, category 09.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 200 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M53 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 200 · (3) (10) · only crustaceans of the Penaeidae, Solenoceridae and Aristaeidae family between 80 and 120 units per kg
Annex II rows, Part E, category 09.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 300 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M53 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 300 · (3) (10) · only crustaceans of the Penaeidae, Solenoceridae and Aristaeidae family over 120 units per kg
Annex II rows, Part E, category 09.1.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitPhosphoric acid, phosphates, di-, tri- and polyphosphates (E 338–341, E 343 and E 450–452) as defined in European Union
Limit 5000 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 338-452 · Phosphoric acid — phosphates — di-, tri- and polyphosphates · 5 000 · (1) (4) · only frozen and deep-frozen molluscs and crustaceans
Annex II rows, Part E, category 09.1.2; row: E 338-452 Phosphoric acid — phosphates — di-, tri- and polyphosphates · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Limit4-Hexylresorcinol
Limit 2 mg/kg (content basis)
The start date is not stated in the text (date unknown).
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Unprocessed molluscs and crustaceans [09.1.2]
Depends on: eu food category code
- Effective
In force, start date unknown
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked. The row sits in the block marked ▼M53 (inserted or replaced by an amending act); the published text lists the amending acts with their Official Journal publication dates only, not their application dates, so 20 January 2010 (Art. 35) stands in for the row's start date.
- Source
From the consolidated text: E 586 · 4-Hexylresorcinol · 2 · (90) · Only fresh, frozen or deep-frozen crustaceans
Annex II rows, Part E, category 09.1.2; row: E 586 4-Hexylresorcinol · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 40 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Other sugars and syrups [11.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 40 · (3)
Annex II rows, Part E, category 11.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 70 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Other sugars and syrups [11.2]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 70 · (3) · only treacle and molasses
Annex II rows, Part E, category 11.2; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 150 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Herbs and spices [12.2.1]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 150 · (3) · only cinnamon (Cinnamomum ceylanicum)
Annex II rows, Part E, category 12.2.1; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- LimitSulphur dioxide, sulphites (E 220–228) as defined in European Union
Limit 170 mg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 18 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02008R1333-20260818 from the Publications Office, the latest when read.
- Applies when
- EU food category: Vinegars and diluted acetic acid (diluted with water to 4-30 % by volume) [12.3]
Depends on: eu food category code
- Effective
In force since 20 Jan 2010
Applies to products placed on the market on or after 20 Jan 2010
Art. 35: applies from 20 January 2010; Annex II as consolidated 2026-08-18, amendment dates of single rows not tracked.
- Source
From the consolidated text: E 220-228 · Sulphur dioxide — sulphites · 170 · (3) · only fermentation vinegar
Annex II rows, Part E, category 12.3; row: E 220-228 Sulphur dioxide — sulphites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Limit x 26
26 rules from Regulation (EC) No 1333/2008 on food additives
Limit 150 mg/kg (content basis)
Show targets (26 of 26)
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Propyl gallate, TBHQ and BHA (E 310–320) as defined in European Union
- Phosphoric acid, phosphates, di-, tri- and polyphosphates (E 338–341, E 343 and E 450–452) as defined in European Union
- Curcumin
- Sunset Yellow FCF/Orange Yellow S
- Carminic acid, Carmine
- Carminic acid, Carmine
- Carminic acid, Carmine
- Carminic acid, Carmine
- Ponceau 4R, Cochineal Red A
- Carotenes
- Annatto bixin
- Annatto norbixin
- Paprika extract, capsanthin, capsorubin
- Natamycin
- Erythorbic acid
- Sodium erythorbate
- Extracts of rosemary
- Extracts of rosemary
- Extracts of rosemary
- Extracts of rosemary
- Neohesperidine DC
- Applies when
- EU food category: Non-heat-treated meat products [08.3.1]
Depends on: eu food category code
- Effective
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
- Source
Example: Nitrites (E 249–250) as defined in European Union
From the consolidated text: E 249–250 · Nitrites · 150 · (7) · Period of application: until 9 October 2025
Annex II rows, Part E, category 08.3.1; row: E 249–250 Nitrites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Limit x 27
27 rules from Regulation (EC) No 1333/2008 on food additives
Limit 30 mg/kg (content basis)
Show targets (27 of 27)
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Applies when
- EU food category: Traditional immersion cured products (Meat products cured by immersion in a curing solution containing nitrites and/or nitrates, salt and other components) [08.3.4.1]
Depends on: eu food category code
- Effective
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
- Source
Example: Nitrites (E 249–250) as defined in European Union
From the consolidated text: E 249–250 · Nitrites · 30 · (XH) · only traditionally cured products Period of application: from 9 October 2025
Annex II rows, Part E, category 08.3.4.1; row: E 249–250 Nitrites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Limit x 22
22 rules from Regulation (EC) No 1333/2008 on food additives
Limit 30 mg/kg (content basis)
Show targets (22 of 22)
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Applies when
- EU food category: Traditional dry cured products. (Dry curing process involves dry application of curing mixture containing nitrites and/or nitrates, salt and other components to the surface of the meat followed by a period of stabilisation/maturation) [08.3.4.2]
Depends on: eu food category code
- Effective
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
- Source
Example: Nitrites (E 249–250) as defined in European Union
From the consolidated text: E 249–250 · Nitrites · 30 · (XH) · only traditionally cured products Period of application: from 9 October 2025
Annex II rows, Part E, category 08.3.4.2; row: E 249–250 Nitrites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
- Limit x 17
17 rules from Regulation (EC) No 1333/2008 on food additives
Limit 30 mg/kg (content basis)
Show targets (17 of 17)
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrites (E 249–250) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Nitrates (E 251–252) as defined in European Union
- Applies when
- EU food category: Other traditional and traditionally cured products (including immersion and dry cured processes used in combination or where nitrite and/or nitrate is included in a compound product or where the curing solution is injected into the product prior to cooking) [08.3.4.3]
Depends on: eu food category code
- Effective
Dates run from 20 Jan 2010 to 9 Oct 2025
Each rule has its own date; open a target.
- Source
Example: Nitrites (E 249–250) as defined in European Union
From the consolidated text: E 249–250 · Nitrites · 30 · (XH) · only traditionally cured products Period of application: from 9 October 2025
Annex II rows, Part E, category 08.3.4.3; row: E 249–250 Nitrites · fetched 2026-10-09
European Commission / Publications Office (CELLAR): Regulation (EC) No 1333/2008 (consolidated 2026-08-18)(opens in a new tab)
Gaps
Markets without rules for this category
We have no rules for this category in these markets. That doesn't mean none apply, so a check here says Not covered, never clear.
ClaraDB gives a verdict only for PFAS state laws for cookware and bakeware, California Proposition 65 consumer-product warning check for BPA, BPS, formaldehyde, styrene, antimony trioxide, vinyl acetate, lead and cadmium, California Proposition 65 warning check for candles and ceramicware (lead, cadmium, formaldehyde, acetaldehyde, benzene, naphthalene, carbon monoxide, benzo[a]pyrene), US packaging EPR producer size thresholds (California, Colorado, Maryland, Minnesota, Oregon, Washington) for a brand-owning manufacturer, US lead in children's products and furniture (lead paint and total lead content), US lead in toys and child care articles (lead paint and total lead content), US lead in children's products (other) and bags (lead paint and total lead content), US phthalates in children's toys and child care articles (DEHP, DBP, BBP, DINP, DIBP, DPENP, DHEXP, DCHP) and US children's product certificate and tracking label for children's tableware (AI-checked, quotes verified word for word). Every other answer shows the laws and quotes found without saying whether they apply. Not checked: Consumer electronics (FCC equipment authorization, 47 CFR Parts 2 and 15, energy rules). What ClaraDB has checked
Show 2 markets
- Coverage
- Main sources; no modeled rule is scoped to this category. Not covered: other rules that may apply.
- Coverage
- Main sources; no modeled rule is scoped to this category. Not covered: other rules that may apply.
Facts
What we need to know about your product
Some rules depend on details of your product. Until you tell us, a check says Needs answers and asks for what's missing.
Show 74 facts
- Whether the listed substance or group is present
- Markets
- EU, GB, US, US-CA, US-VT
- Rules
- 7,504
- Eu food category code
- Markets
- EU, GB
- Rules
- 5,149
- Number of employees at the seller
- Markets
- US-CA
- Rules
- 972
- Contaminant food category
- Markets
- EU, GB
- Rules
- 804
- Sold prepacked
- Markets
- EU, GB, JP, KR, US
- Rules
- 161
- Economic operator role
- Markets
- EU, GB, JP, KR, US
- Rules
- 50
- Imported
- Markets
- EU, GB, JP, KR, US
- Rules
- 41
- Allergens present
- Markets
- EU, GB, JP, KR, US
- Rules
- 36
- Special storage required
- Markets
- EU, GB, JP, KR
- Rules
- 35
- Glass bottle reusable unlabelled
- Markets
- EU, GB
- Rules
- 32
- Contains gmo
- Markets
- JP, KR
- Rules
- 31
- Component content declared
- Markets
- KR
- Rules
- 28
- Precaution statement required
- Markets
- KR
- Rules
- 28
- Operates food facility
- Markets
- EU, GB, JP, US
- Rules
- 25
- Jp processed food
- Markets
- JP
- Rules
- 18
- Jp general use food
- Markets
- JP
- Rules
- 18
- List of ingredients present
- Markets
- EU, GB
- Rules
- 11
- Materials
- Markets
- US
- Rules
- 11
- Irradiated
- Markets
- EU, GB, KR, US
- Rules
- 10
- Beverage
- Markets
- EU, GB
- Rules
- 8
- Annex ix sold by number or loss
- Markets
- EU, GB
- Rules
- 8
- Prepacked for direct sale
- Markets
- GB
- Rules
- 6
- Facility registration exempt
- Markets
- US
- Rules
- 6
- Frozen
- Markets
- KR
- Rules
- 5
- Qualified facility
- Markets
- US
- Rules
- 5
- Facility registration required
- Markets
- US
- Rules
- 5
- Annual gross revenue usd
- Markets
- US-CO, US-MD, US-MN, US-OR, US-WA
- Rules
- 5
- Contains glycyrrhizinic acid
- Markets
- EU, GB
- Rules
- 4
- Liquorice in name or ingredients
- Markets
- EU, GB
- Rules
- 4
- Sweeteners present
- Markets
- EU, GB
- Rules
- 4
- Small package area cm2
- Markets
- EU, GB
- Rules
- 4
- Whether it is sold online
- Markets
- EU, GB
- Rules
- 4
- Name of food refers to allergen
- Markets
- EU, GB
- Rules
- 4
- Use difficult without instructions
- Markets
- EU, GB
- Rules
- 4
- Alcohol abv
- Markets
- EU, GB
- Rules
- 4
- Annex v exempt product
- Markets
- EU, GB
- Rules
- 4
- Offered by distance communication
- Markets
- GB
- Rules
- 4
- Aspartame present
- Markets
- EU, GB, KR
- Rules
- 3
- Food additive present
- Markets
- EU, GB, JP
- Rules
- 3
- Oem consignment manufactured
- Markets
- KR
- Rules
- 3
- Added polyols over 10 percent
- Markets
- EU, GB
- Rules
- 2
- Caffeine mg per l
- Markets
- EU, GB
- Rules
- 2
- Engineered nanomaterial ingredient
- Markets
- EU, GB
- Rules
- 2
- Refrigerated
- Markets
- EU, GB
- Rules
- 2
- Post opening storage appropriate
- Markets
- EU, GB
- Rules
- 2
- Label implies different origin
- Markets
- EU, GB
- Rules
- 2
- Country of origin stated
- Markets
- EU, GB
- Rules
- 2
- Operator knows noncompliant
- Markets
- EU, GB
- Rules
- 2
- Chemical detoxification applied
- Markets
- EU, GB
- Rules
- 2
- Jp annex 20 food
- Markets
- JP
- Rules
- 2
- Jp permit business type
- Markets
- JP
- Rules
- 2
- Canned or bottled
- Markets
- KR
- Rules
- 2
- Distributed in exporting country
- Markets
- KR
- Rules
- 2
- Restaurant or retail service
- Markets
- US
- Rules
- 2
- Coating type
- Markets
- US
- Rules
- 2
- Sorting destined lot
- Markets
- EU
- Rules
- 1
- Contains meat
- Markets
- GB
- Rules
- 1
- Schedule 3 food
- Markets
- GB
- Rules
- 1
- Oral disclosure intended
- Markets
- GB
- Rules
- 1
- Gmo annex 17 ingredient
- Markets
- JP
- Rules
- 1
- Additive undesignated
- Markets
- JP
- Rules
- 1
- Sulfiting agent added
- Markets
- US
- Rules
- 1
- Nutrition claim
- Markets
- US
- Rules
- 1
- Chemical preservative added
- Markets
- US
- Rules
- 1
- Imitation food claim
- Markets
- US
- Rules
- 1
- Gluten free claim
- Markets
- US
- Rules
- 1
- Direct additive used
- Markets
- US
- Rules
- 1
- Ca gross sales usd
- Markets
- US-CA
- Rules
- 1
- Packaging tons co
- Markets
- US-CO
- Rules
- 1
- Packaging tons md
- Markets
- US-MD
- Rules
- 1
- Packaging tons mn
- Markets
- US-MN
- Rules
- 1
- Packaging tonnes or
- Markets
- US-OR
- Rules
- 1
- Fluorine treated container
- Markets
- US-VT
- Rules
- 1
- Packaging tons wa
- Markets
- US-WA
- Rules
- 1
Changes
Upcoming changes
Rules for this category that start in the next 24 months, or are proposed or on hold.
Show 41 upcoming changes
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to N-Methyl-N-Formylhydrazine, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 8 Dec 2026
Applies to products sold on or after 8 Dec 2026
Listed 2025-12-08 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- N-Methyl-N-Formylhydrazine
- Type of toxicity
- cancer
- Listed by
- the State's Qualified Experts (SQE)
- CAS No.
- 758-17-8
- Date listed
- 8 Dec 2025
Prop 65 list row: N-Methyl-N-Formylhydrazine · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no MADL listed for this row)
This product can expose you to Bisphenol S (BPS), which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required for a reproductive toxicant where the exposure will produce no observable effect at 1,000 times the level in question (at or below the MADL).
“a warning is not required if the business causing the exposure can demonstrate that the exposure will produce no observable effect, even at 1,000 times the level in question.”
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 8 Dec 2026
Applies to products sold on or after 8 Dec 2026
Listed 2025-12-08 (developmental). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Bisphenol S (BPS)
- Type of toxicity
- developmental toxicity
- Listed by
- the State's Qualified Experts (SQE)
- CAS No.
- 80-09-1
- Date listed
- 8 Dec 2025
Prop 65 list row: Bisphenol S (BPS) · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Tacrolimus, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Tacrolimus
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 104987-11-3
- Date listed
- 17 Jul 2026
Prop 65 list row: Tacrolimus · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Hydrochlorothiazide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Hydrochlorothiazide
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 58-93-5; 125727-50-6; 8049-49-8
- Date listed
- 17 Jul 2026
Prop 65 list row: Hydrochlorothiazide · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Voriconazole, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Voriconazole
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 137234-62-9; 188416-29-7; 173967-54-9
- Date listed
- 17 Jul 2026
Prop 65 list row: Voriconazole · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Welding Fumes, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Chemical
- Welding Fumes
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- none given
- Date listed
- 17 Jul 2026
Prop 65 list row: Welding Fumes · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)Limit 500 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Food category (contaminant tables): Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children [EU:5.3.2]
Depends on: contaminant food category
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
From the consolidated text: 5.3.2 · Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children · 750 500 as from 1 January 2027 · When the product is a mixture of different oils or fats of the same or of different botanical origins, the maximum level applies for the mixture. The oils and fats used as ingredients for the mixture shall comply with the maximum level established for the oils and fats in point 5.3.1.
Annex I rows, point 5.3.2: Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children — Sum of 3-monochloropropanediol (3-MCPD) and 3-MCPD fatty acid esters, expressed as 3-MCPD · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)Limit 50 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Food category (contaminant tables): Baby food; Processed cereal based food for infants and young children [EU:5.3.4]
Depends on: contaminant food category
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
From the consolidated text: 5.3.4. · Baby food; Processed cereal based food for infants and young children · 50 as from 1 January 2027 · The maximum level applies to the product as placed on the market.
Annex I rows, point 5.3.4: Baby food; Processed cereal based food for infants and young children — Sum of 3-monochloropropanediol (3-MCPD) and 3-MCPD fatty acid esters, expressed as 3-MCPD · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)Limit 250 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Food category (contaminant tables): Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children [EU:5.4.2]
Depends on: contaminant food category
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
From the consolidated text: 5.4.2 · Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children · 500 250 as from 1 January 2027 · When the product is a mixture of different oils or fats of the same or of different botanical origins, the maximum level applies for the mixture. The oils and fats used as ingredient for the mixture shall comply with the maximum level established for the oils and fats in point 5.4.1.
Annex I rows, point 5.4.2: Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children — Glycidyl fatty acid esters, expressed as glycidol · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)Limit 25 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Food category (contaminant tables): Baby food; Processed cereal based food for infants and young children [EU:5.4.4]
Depends on: contaminant food category
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
From the consolidated text: 5.4.4 · Baby food; Processed cereal based food for infants and young children · 25 As from 1 January 2027 · The maximum level applies to the product as placed on the market.
Annex I rows, point 5.4.4: Baby food; Processed cereal based food for infants and young children — Glycidyl fatty acid esters, expressed as glycidol · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)- WarningUS-CAN-Methyl-N-Formylhydrazine (CAS 758-17-8)
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to N-Methyl-N-Formylhydrazine, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 8 Dec 2026
Applies to products sold on or after 8 Dec 2026
Listed 2025-12-08 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- N-Methyl-N-Formylhydrazine
- Type of toxicity
- cancer
- Listed by
- the State's Qualified Experts (SQE)
- CAS No.
- 758-17-8
- Date listed
- 8 Dec 2025
Prop 65 list row: N-Methyl-N-Formylhydrazine · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CABisphenol S (BPS) (CAS 80-09-1)
Warning required when exposure exceeds the threshold (no MADL listed for this row)
This product can expose you to Bisphenol S (BPS), which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required for a reproductive toxicant where the exposure will produce no observable effect at 1,000 times the level in question (at or below the MADL).
“a warning is not required if the business causing the exposure can demonstrate that the exposure will produce no observable effect, even at 1,000 times the level in question.”
Appendix A (summary), Exposures that will produce no observable reproductive effect (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 8 Dec 2026
Applies to products sold on or after 8 Dec 2026
Listed 2025-12-08 (developmental). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Bisphenol S (BPS)
- Type of toxicity
- developmental toxicity
- Listed by
- the State's Qualified Experts (SQE)
- CAS No.
- 80-09-1
- Date listed
- 8 Dec 2025
Prop 65 list row: Bisphenol S (BPS) · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CATacrolimus (CAS 104987-11-3)
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Tacrolimus, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Tacrolimus
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 104987-11-3
- Date listed
- 17 Jul 2026
Prop 65 list row: Tacrolimus · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CAHydrochlorothiazide
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Hydrochlorothiazide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Hydrochlorothiazide
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 58-93-5; 125727-50-6; 8049-49-8
- Date listed
- 17 Jul 2026
Prop 65 list row: Hydrochlorothiazide · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CAVoriconazole
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Voriconazole, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Voriconazole
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- 137234-62-9; 188416-29-7; 173967-54-9
- Date listed
- 17 Jul 2026
Prop 65 list row: Voriconazole · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- WarningUS-CAWelding Fumes
Warning required when exposure exceeds the threshold (no NSRL listed for this row)
This product can expose you to Welding Fumes, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov.
Exemptions (1)
No warning is required where the exposure poses no significant risk of cancer (at or below the NSRL).
a warning is not required if the business causing the exposure can demonstrate that the exposure occurs at a level that poses “no significant risk
Appendix A (summary), Exposures that pose no significant risk of cancer (excerpt) · fetched 2026-10-08California OAG / OEHHA: 27 CCR 27001(opens in a new tab) Official text, current to 31 Jul 2026. OEHHA's own Prop 65 list (XLSX), list dated July 31, 2026.
- Applies when
- Seller has 10 or more employees
- Your business has 10 or more employees and the product knowingly and intentionally exposes someone in California to this chemical
Depends on: number of employees at the seller
- Effective
Takes effect 17 Jul 2027
Applies to products sold on or after 17 Jul 2027
Listed 2026-07-17 (cancer). Grace period: "Proposition 65 warning requirements do not apply until 12 months after the chemical has been listed" (Appendix A); listing date plus 12 months.
- Source
- Chemical
- Welding Fumes
- Type of toxicity
- cancer
- Listed by
- the Labor Code (LC)
- CAS No.
- none given
- Date listed
- 17 Jul 2026
Prop 65 list row: Welding Fumes · fetched 2026-10-08
California OEHHA: 27 CCR 27001(opens in a new tab)
- LimitEUSum of 3-MCPD and 3-MCPD fatty acid esters, expressed as 3-MCPD
Limit 500 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Applies when
- Food category (contaminant tables): Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children [EU:5.3.2]
Depends on: contaminant food category
- Effective
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
- Source
From the consolidated text: 5.3.2 · Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children · 750 500 as from 1 January 2027 · When the product is a mixture of different oils or fats of the same or of different botanical origins, the maximum level applies for the mixture. The oils and fats used as ingredients for the mixture shall comply with the maximum level established for the oils and fats in point 5.3.1.
Annex I rows, point 5.3.2: Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children — Sum of 3-monochloropropanediol (3-MCPD) and 3-MCPD fatty acid esters, expressed as 3-MCPD · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)
- LimitEUSum of 3-MCPD and 3-MCPD fatty acid esters, expressed as 3-MCPD
Limit 50 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Applies when
- Food category (contaminant tables): Baby food; Processed cereal based food for infants and young children [EU:5.3.4]
Depends on: contaminant food category
- Effective
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
- Source
From the consolidated text: 5.3.4. · Baby food; Processed cereal based food for infants and young children · 50 as from 1 January 2027 · The maximum level applies to the product as placed on the market.
Annex I rows, point 5.3.4: Baby food; Processed cereal based food for infants and young children — Sum of 3-monochloropropanediol (3-MCPD) and 3-MCPD fatty acid esters, expressed as 3-MCPD · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)
- LimitEUGlycidol (CAS 556-52-5)
Limit 250 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Applies when
- Food category (contaminant tables): Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children [EU:5.4.2]
Depends on: contaminant food category
- Effective
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
- Source
From the consolidated text: 5.4.2 · Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children · 500 250 as from 1 January 2027 · When the product is a mixture of different oils or fats of the same or of different botanical origins, the maximum level applies for the mixture. The oils and fats used as ingredient for the mixture shall comply with the maximum level established for the oils and fats in point 5.4.1.
Annex I rows, point 5.4.2: Vegetable oils and fats, fish oils and oils from other marine organisms destined for the production of baby food and processed cereal-based food for infants and young children — Glycidyl fatty acid esters, expressed as glycidol · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)
- LimitEUGlycidol (CAS 556-52-5)
Limit 25 µg/kg (content basis)
Consolidated text (not the authentic legal edition), current to 19 Aug 2026. EUR-Lex consolidated text: a documentation tool without legal effect; the acts published in the Official Journal are authentic. Consolidated version CELEX 02023R0915-20260819 from the Publications Office, the latest when read.
- Applies when
- Food category (contaminant tables): Baby food; Processed cereal based food for infants and young children [EU:5.4.4]
Depends on: contaminant food category
- Effective
Takes effect 1 Jan 2027
Applies to products placed on the market on or after 1 Jan 2027
The row states this level as from 2027-01-01.
- Source
From the consolidated text: 5.4.4 · Baby food; Processed cereal based food for infants and young children · 25 As from 1 January 2027 · The maximum level applies to the product as placed on the market.
Annex I rows, point 5.4.4: Baby food; Processed cereal based food for infants and young children — Glycidyl fatty acid esters, expressed as glycidol · fetched 2026-10-17
European Commission / Publications Office (CELLAR): Regulation (EU) 2023/915 (consolidated 2026-08-19)(opens in a new tab)
Records
Recalls and alerts
Recalls, safety alerts and Prop 65 notices that name Packaged food and beverages, with a link to the original. A Prop 65 notice is a claim by the sender, not a ruling.
2,152 records dated 4 Jan 2023 to 26 Oct 2026. Most recent shown.
Show the 8 most recent records
- Prop 65 notices
Filthy, Blue Cheese Stuffed Olives, UPC#899682002811, Filthy, Piri Piri Pepper Stuffed Olives, UPC#899682002859, Filthy, Pimento Olives, UPC#899682002828
Packaged food and beverages
- Substance
- Lead and lead compounds
- Party
- Filthy Brands, LLC
- Category
- Preserved fruit, vegetables and jams
- Prop 65 notices
Gymkhana, Tikka Medium Masala Simmer Sauce, UPC#860014094828, Gymkhana, Korma Mild Simmer Sauce, UPC#860014094842, Gymkhana, Madras Hot Simmer Sauce, UPC#860014094835
Packaged food and beverages
- Substance
- Lead and lead compounds
- Party
- GK Fine Foods Inc.
- Category
- Sauces and condiments
- Prop 65 notices
Rishi Turmeric Ginger Chai, UPC# 741391976443
Packaged food and beverages
- Substance
- Lead
- Party
- Diaspora Tea & Herb Company, LLC, Good Food Holdings, LLC, Good Food Holdings, LLC dba Lazy Acres Market, E-Mart Inc., E-Mart America, Inc.
- Category
- Coffee, tea and infusions
- Prop 65 notices
Luke's Classic Lobster Ravioli with Vodka Sauce
Packaged food and beverages
- Substance
- Cadmium
- Party
- Lukes Seafood LLC, Mrs. Gooch's Natural Food Markets, Inc.
- Category
- Noodles and pasta
- Prop 65 notices
Sola Blueberry Bagels
Packaged food and beverages
- Substance
- Lead
- Party
- Spring Sola, LLC d/b/a Sola, Amazon.com Services LLC
- Category
- Bakery products
- Prop 65 notices
Blue Elephant – Thai Green Curry Sauce , Blue Elephant – Thai Red Curry Sauce
Packaged food and beverages
- Substance
- Lead
- Party
- Sequoia Southeast, Inc., Walmart Inc., Blue Elephant Bangkok Co Limited
- Category
- Sauces and condiments
- Prop 65 notices
Sprouts Gluten Free Cheese Ravioli
Packaged food and beverages
- Substance
- Lead
- Party
- Sprouts Farmers Market, Inc., Sprouts Inc., Manini’s LLC
- Category
- Noodles and pasta
- Prop 65 notices
Bigger Raspberry Lemonade Juice
Packaged food and beverages
- Substance
- Lead
- Party
- good2grow LLC
- Category
- Fruit and vegetable juices
Sub-categories
Further rules in sub-categories
These apply only to the sub-categories below, not to the whole category.
- Sugar confectionery4 additional rules
- Chocolate and cocoa products2 additional rules
- Nuts and seeds2 additional rules
- Preserved fruit, vegetables and jams1 additional rule
- Rice, grains and flour7 additional rules
- Canned and retorted foods1 additional rule
- Soups and broths1 additional rule
- Frozen and chilled ready meals2 additional rules
- Plant-based drinks and dairy alternatives27 additional rules
- Non-alcoholic beverages29 additional rules
- Alcoholic drinks27 additional rules
- Shelf-stable seafood products1 additional rule
See also
Related categories
- Bakery and confectionery
Sweet and baked goods.
- Snacks, nuts and dried produce
Snack foods and preserved plant produce.
- Staples and prepared meals
Grain, noodle, canned and ready-meal products.
- Dairy and plant-based alternatives
Dairy products and plant-based drinks.
- Non-alcoholic beverages
Ready-to-drink and drink-preparation products (EU 1169/2011 Annex III caffeine wording, sweetener wording and KR high-caffeine labelling attach to this group).
- Alcoholic drinks
Fermented and distilled alcoholic beverages sold prepacked: beer, wine, rice wine, spirits and liqueurs (KR 식품등의 표시기준 Ⅲ. 1. 거 주류; JP 食品表示基準 酒類; EU 1169/2011 Art. 16(4) and Art. 28 beverages over 1.2 % vol; GB and EU labelling of alcoholic strength).
- Seasonings, spreads, oils and sweeteners
Condiments, spices, edible oils and sugar-based spreads.
- Seafood and fermented foods
Shelf-stable seafood and fermented vegetables.
Alerts
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